Electrolux EOB53103 User Manual

user manualBuilt-in ovenEOB53103

Warning! Keep the appliance clean atall times. A build-up of fats or otherfoodstuffs can cause a fire, especially inthe dripping pan.Outside of the ap

4. Place the door on a stable surface pro-tected by a soft cloth.5. Release the locking system to remove theinternal panel of glass.6. Turn 2 fastener

Models in stainless steel or aluminiumClean the oven door and control panel instainless steel or aluminium only with a moistsponge. After that dry it

What to do if…Problem Solution of the problemThe oven does not operate. Check if:• the oven function and temperature are set.• the appliance is correc

50580550 min560÷570550 min593560-57080÷100ABElectrical connectionWarning! Only a qualified andcompetent person must do the electricalinstallation.• Th

collection point for the recycling of electricaland electronic equipment. By ensuring thisproduct is disposed of correctly, you will helpprevent poten

397121751-A-122008www.electrolux.com

Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comContentsSafety information 2Product description 3Before first use

• Only an authorised service engineer canrepair this appliance. Use only originalspare parts.• Built-in appliances can only be used afterthey are buil

AccessoriesDripping panBaking trayOven shelfBefore first useRemove all packaging, both inside andoutside the oven, before using the ap-pliance. Do not

SymbolsFan forced cooking - to cook several different dishes at the same time. To cook home-made fruit in syrup, and to dry mushrooms or fruit.Bottom

Clock functionsFunction DescriptionCooking duration To set how long the oven is to be in use.When the time elapses, an audible signal sounds. The oven

• You can cook different dishes on two lev-els at the same time. Place the shelves onlevel 1 and 3.• The oven is supplied with a special systemwhich c

• To avoid too much steam in the oven dur-ing roasting, add a little bit more after theoriginal amount dries up.Cooking timesCooking times depend on t

Quantity Grilling Cooking time in minutesTYPE OF DISH Pieces glevel Temp.(°C)1st side 2nd sideBeef steaks 4 600 3 250 10-12 6-8Sausages 8 / 3 250 12