Electrolux B 6139-m User Manual

Browse online or download User Manual for Ovens Electrolux B 6139-m. Electrolux B 6139-m User's Manual

  • Download
  • Add to my manuals
  • Print

Summary of Contents

Page 1 - COMPETENCE B 6139-m

COMPETENCE B 6139-m Built-in single oven User Instructions

Page 2 - Dear customer

Operating Instructions 10Oven Features Shelf PositionsThere are side rails on both sides of the oven, with 7 shelf positions for sliding in acces-sori

Page 3 - CONTENTS

Operating Instructions11Oven Functions The oven has various types of cooking functions that you can use: Ventitherm (Fan cooking) Ventitherm is parti

Page 4 - Installation 54

Operating Instructions 12 Rotitherm (Hot Air Grilling) Rotitherm is particularly suited to grilling or roasting larger pieces of meat or game on one s

Page 5 - Safety Instructions

Operating Instructions13Before first use Initial Cleaning Before you use the oven for the first time, you should clean it thor-oughly. You can switch

Page 6 - Intended Use

Operating Instructions 14Operating the Oven Switching the Oven On and Off ☞ 1. To use, press the "Oven Functions" and "Temperature Sele

Page 7 - Disposal

Operating Instructions15Fast Warm Up Using the pizza function , the empty oven can be pre-heated in a rel-atively short time. Important! Only place

Page 8

Operating Instructions 16Electronic Timer Indication on the Left: Interval timerCore temperature Indication on the Right: Time of day, cooking time, e

Page 9 - Description of the Appliance

Operating Instructions17Setting the Timer ☞ 1. Keep timer button 4 pressed. 2. Set the time using the rotary knob .The time appears in the left of

Page 10 - Oven Accessories

Operating Instructions 18Automatic Switching Off ☞ 1. Keep the cooking time button 7 pressed. 2. Set the required cooking time using the rotary knob

Page 11 - Oven Functions

Operating Instructions19Automatic Switching On and OffThe oven switches on automatically at the start time, and switches off at the time set for the e

Page 12 - Operating Instructions

2Dear customer, Before using your new appliance, please read these operating instruc-tions through carefully. They will enable you to make use of all

Page 13 - Before first use

Operating Instructions 207. Select oven function and set temperature. 8. At the end of the cooking time, the oven switches itself off. A signal sounds

Page 14 - Operating the Oven

Operating Instructions21Usage, Tables and Tips Baking For baking use the Ventitherm , conventional oven or pizza oven function. Suitable Bakeware

Page 15 - Fast Warm Up

Operating Instructions 22Notes on Baking General notes • Please note that the shelf positions are counted from bottom to top and that the bottom shelf

Page 16 - Electronic Timer

Operating Instructions23Notes on the Baking Tables In the tables you will find information on temperatures, cooking times and shelf positions for a se

Page 17 - Setting the Timer

Operating Instructions 24Baking Pizza with the pizza function at 250 °C. Example: Basic Pizza Recipe 375 g flour, 20 g yeast,1/8 l lukewarm water,3

Page 18 - Automatic Switching Off

Operating Instructions25Baking Tables Baking with Ventitherm and conventional Heat The information given in bold shows you the best oven function

Page 19

Operating Instructions 26Butter Cake/Sugar Cake 3 160 – 170 3 180 – 200 0:20 – 0:30 Fruit Flans(dough/sponge base) 3 150 – 160 0:40 – 1:00 Fruit

Page 20 - Setting the Core Temperature

Operating Instructions27Baking with Pizza Function Cakes and Pastries Pizza function Time Shelf Pos. from Bottom Temp.in °C Hr. : Min. Cakes in C

Page 21 - Usage, Tables and Tips

Operating Instructions 28Tips on Baking Tip This is how to tell if your cake is cooked through Push a wooden skewer into the highest point of the cake

Page 22 - Notes on Baking

Operating Instructions29Bakes and Gratins TableThe information given in bold shows you the best oven function to use in each case. Frozen Ready Meals

Page 23 - Notes on the Baking Tables

Contents3CONTENTS Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety Instructions . . . . . .

Page 24 - Baking Pizza

Operating Instructions 30Roasting For roasting, use the Ventitherm , conventional heat or Rotitherm oven function. Ovenware for Roasting • Any hea

Page 25 - Baking Tables

Operating Instructions31Notes on the Roasting Tables Information is given in the tables on suitable oven functions, tempera-ture settings, cooking tim

Page 26

Operating Instructions 32Roasting Tables Roasting with conventional Heat and Ventitherm The information given in bold shows you the best oven functi

Page 27

Operating Instructions33Game Saddle of Venison 1.5 – 2 kg 4 180 – 200 4 150 – 160 1:20 – 1:30 Leg of Venison 1.5 – 2 kg 4 180 – 200 3 150 – 1

Page 28 - Tips on Baking

Operating Instructions 34Roasting with Rotitherm The information given in bold shows you the best oven function to use in each case. Type of Meat Qua

Page 29 - Frozen Ready Meals Table

Operating Instructions35Chicken Halves4 – 6 pieces per 400 – 500 g 3 160 – 180 0:40 – 0:50 Chicken,Poulard per 1 – 1.5 kg 4 160 – 170 0:45 – 1:20

Page 30 - Roasting

Operating Instructions 36Roasting with the Meat Thermometer Notes on the Use of the Meat Thermometer The meat thermometer measures the temperature ins

Page 31 - is particularly suitable

Operating Instructions37Temperature Table for Meat Thermometer Food to be Cooked Core TemperatureTemp. in °C Beef Roast Beef/Fillet of Beef - red-

Page 32 - Roasting Tables

Operating Instructions 38Grilling • Use the grill oven function for grilling smaller quantities. • For grilling larger quantities, select the large

Page 33

Operating Instructions39Grilling Table Food for Grilling Shelf Position Grill Large Area Grillfrom Bottom 1st Sidein min. 2nd Sidein min. 1st Sidein

Page 34 - Roasting with Rotitherm

Contents 4Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Notes on the Roa

Page 35

Operating Instructions 40Defrosting For defrosting use the Ventitherm oven function at 30 to 40 °C. Ovenware for Defrosting • Place food on a plate

Page 36

Operating Instructions41Preserving For preserving use the pizza oven function. Preserving Jars • Only use commercially available preserving jars (pr

Page 37

Operating Instructions 42Cleaning and Care The Exterior of the Appliance ☞ Wipe the front of the appliance with a soft cloth and warm water with wash

Page 38 - Grilling

Operating Instructions43Side RailsThe side rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing and

Page 39 - Grilling Table

Operating Instructions 44Oven Light Bulb Warning! There is a risk of electric shock! Before changing the light bulb in the oven: • Switch off the ove

Page 40 - Defrosting

Operating Instructions45Combination Grill Element To make the cleaning of the oven roof easier, the combination grill ele-ment (top heat and grill) ca

Page 41 - Preserving

Operating Instructions 46Oven Door You can remove the oven door from your appliance for cleaning. Removing the Oven Door ☞ 1. Open the oven door com-

Page 42 - Cleaning and Care

Operating Instructions47What to do, if …… the oven does not heat up? ☞ Check whether – the appliance is switched on,– all the necessary settings hav

Page 43 - Side Rails

Service and Spare Parts48SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to pur-chase spare parts, contact yo

Page 44 - Oven Light Bulb

Customer Service49CUSTOMER SERVICEFor general enquiries or information regarding AEG appliances contact:Customer Services DepartmentAEG Domestic Appli

Page 45 - ☞ 1. Undo the rotating fas

Operating Instructions5OPERATING INSTRUCTIONS Safety Instructions This appliance is only to be installed by an approved installer.Please observe this

Page 46 - Oven Door

Guarantee Conditions 50GUARANTEE CONDITIONS Guarantee conditionsAEG offer the following guarantee to the first purchaser of this appliance.1. The guar

Page 47 - What to do, if …

Installation Instructions51INSTALLATION INSTRUCTIONS Important! Any electrical installation work must be carried out by a qualified electrician/compe

Page 48 - 08705 929 929

Installation Instructions 52 Safety Instructions for the Installer • Legal regulations and the local electricity board’s requirements for making conn

Page 49 - CUSTOMER SERVICE

Installation Instructions53Electrical Connection The oven is designed to be connected to 230-240 V (50 Hz) electricity supply.The oven has an easily a

Page 50 - GUARANTEE CONDITIONS

Installation Instructions 54INSTALLATION Drawing with Dimensions Installation in a Kitchen Unit ☞ 1. Fix retaining plates to both sides of the interio

Page 51 - INSTALLATION INSTRUCTIONS

Installation Instructions55Fitting the oven ☞ 1. Connect the appliance to the mains supply (see Electrical connection). 2. Slide oven into the niche i

Page 52 - Installation Instructions

Index 56INDEX AAutomatic Switching On and Off . 19BBakeware . . . . . . . . . . . . . . . . . . . . . . 21Baking . . . . . . . . . . . . . . . . .

Page 53 - Electrical Connection

Index57VVentitherm . . . . . . . . . . . . . . . . . . . . . 11WWhat to do, if … . . . . . . . . . . . . . . . . 47

Page 56

Operating Instructions 6Intended Use • This oven is intended for domestic cooking only. It is not designed for commercial or industrial purposes. • On

Page 57

AEG Hausgeräte GmbHPostfach 1036D-90327 Nürnberghttp://www.aeg.hausgeraete.de @Copyright by AEG 822947225

Page 58

Operating Instructions7 Disposal Disposing of the packaging materials All materials used can be fully recycled. Wood is used for the outer packaging.

Page 59

Operating Instructions 8The Key Features of Your Appliance • Central Switches: The oven functions and temperature are each selected via central switch

Page 60

Operating Instructions9Description of the Appliance Control Panel 1 Temperature Display Displays the selected oven tempera-ture. 2 Oven Function Disp

Comments to this Manuals

No comments