Electrolux EOC69400X User Manual download pdf (Page 26)

Type of meat Quanti-

Heating Func-

tion

Level Tempera-

ture (°C)

Time (h:min)

- rare

per cm of

thick-

ness

Turbo Grill 1 190 - 200 0:05 - 0:06

- medium per cm of

thick-

ness

Turbo Grill 1 180 - 190 0:06 - 0:08

- well done per cm of

thick-

ness

Turbo Grill 1 170 - 180 0:08 - 0:10

1) Pre-heat oven

Pork

Type of meat Quanti-

Heating Func-

tion

Level Tempera-

ture (°C)

Time (h:min)

Shoulder, neck, ham 1 - 1.5 kg Turbo Grill 1 160 - 180 1:30 - 2:00

Pork chop 1 - 1.5 kg Turbo Grill 1 170 - 180 1:00 - 1:30

Meatloaf 750 g - 1

Turbo Grill 1 160 - 170 0:45 - 1:00

Knuckle of pork (pre-

cooked)

750 g - 1

Turbo Grill 1 150 - 170 1:30 - 2:00

Veal

Type of meat Quanti-

Heating Func-

tion

Level Tempera-

ture (°C)

Time (h:min)

Roast veal 1 kg Turbo Grill 1 160 - 180 1:30 - 2:00

Knuckle of veal 1.5 - 2 kg Turbo Grill 1 160 - 180 2:00 - 2:30

Lamb

Type of meat Quanti-

Heating Func-

tion

Level Tempera-

ture (°C)

Time (h:min)

Roast lamb, leg of lamb 1 - 1.5 kg Turbo Grill 1 150 - 170 1:15 - 2:00

Saddle of lamb 1 - 1.5 kg Turbo Grill 1 160 - 180 1:00 - 1:30

Game

Type of meat Quanti-

Heating Func-

tion

Level Tempera-

ture (°C)

Time (h:min)

Saddle of hare, leg of hare

Up to 1

Conventional

Cooking

3 220 - 250 0:25 - 0:40

Loin of Game 1.5-2 kg Conventional

Cooking

1 210 - 220 1:15 - 1:45

Leg of Game 1.5 - 2 kg Conventional

Cooking

1 200 - 210 1:30 - 2:15

1) pre-heat oven

Roasting Table (poultry)

Type of meat Quanti-

Heating Func-

tion

Level Tempera-

ture (°C)

Time (h:min)

Poultry pieces per

200-250

Turbo Grill 1 200 - 220 0:35 - 0:50

26 electrolux

1 2 ... 21 22 23 24 25 26 27 28 29 30 31 ... 35 36

Comments to this Manuals

No comments

Electrolux EOC69400X User Manual Page 26

Comments to this Manuals

Related products and manuals for Ovens Electrolux EOC69400X