Electrolux EOC69400X User Manual Page 29

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2. Place meat in a roasting dish or directly
on the oven shelf with the tray underneath
to catch the fat.
3. Place it in the oven. Select heating func-
tion Slow Cook. If required, use the se-
lector to select 150°C and cook until
ready (see table).
Table Slow Cook
Food to be cooked Quantity
(g)
Setting Level Total time
(minutes)
Topside beef 1000 - 1500 150 °C 1 90 - 110
Fillet of beef, lamb
shank
1000 - 1500 150 °C 3 90 - 110
Roast veal 1000 - 1500 150 °C 1 100 - 120
Steaks 200 - 300 120 °C 3 20 - 30
Care and maintenance
Warning! When cleaning, the appliance
must be switched off and cooled down.
Warning! Cleaning the appliance with a
steam jet or high-pressure cleaner is
prohibited for safety reasons.
Caution! Do not use scourers, sharp
tools or rinsing devices to clean the
appliance.
Do not use scourers or metal scrapers
to clean the glass oven door, as these
could scratch the surface. This could
cause the glass to shatter.
The outside of the appliance
Wipe the front of the appliance with a soft
cloth and a solution of warm water and
washing-up liquid.
For metal surfaces use standard commer-
cial cleaning products.
Please do not use any scouring agents or
abrasive sponges.
Clean the oven after every use. This is the
easiest way to remove dirt which then cannot
burn on.
Inside of the oven
1. When the oven door is opened, the oven
light bulb automatically illuminates.
2. Wipe out the oven after every use with a
solution of washing-up liquid and then dry
it.
Remove stubborn dirt with special oven
cleaners.
Important! When using oven sprays, please
follow the manufacturer's instructions
exactly. Make sure that no visible remaining
detergents are left after the cleaning with
oven spray!
Accessories
Clean and dry the oven accessories (shelf,
tray, roasting pan, etc.) after each use.
Soak the items to make cleaning easier.
Grease filter
1. Clean the grease filter in hot water and
washing-up liquid or in the dishwasher.
2. Heavy burnt-on dirt soiling can be re-
moved by boiling the filter in a little water
with 2-3 tablespoons of dishwasher de-
tergent.
Pyrolytic cleaning
With the "Pyrolytic" function, you can clean
the oven using pyrolysis. Select the function
in the "Cleaning Menu" menu.
Warning! The oven will become hot
during Pyrolysis! Risk of burn!
Do not open the door when the oven is
heating up as this will cause the process
to abort.
As soon as a certain temperature is
reached, the oven door is automatically
locked.
Cleaning Assistant
When the "Cleaning Assistant" function in the
"Cleaning Menu" menu is activated and you
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