usage, tables and tips electrolux 47
Defrosting
Oven function: Defrost/Drying
(30°C temperature setting)
• Unwrap the food and place it on a
plate on the oven shelf.
• Do not cover with a plate or bowl, as
these can substantially lengthen the
defrosting time.
• For defrosting, place the shelf in the
1st oven level from the bottom.
Defrosting table
Pasta bake 180 --- 2 30 ---
Gratinated
potato bake
200 --- 2 20-23 ---
Gnocchi gratin 180 --- 2 20-23 ---
Cauliflower with
Hollandaise sauce
200 --- 2 15 ---
Dish
Temp e -
rature
in °C
Tray
Grill
shelf
Grilling
time in
minutes
Turn after
… minutes
oven level
Dish
Defrost-
ing time
mins.
Further
defrosting
time (mins.)
Comments
Chicken, 1000 g 100-140 20-30
Place the chicken on an upturned saucer
placed on a large plate
Turn halfway through
Meat, 1000 g 100-140 20-30 Turn halfway through
Meat, 500 g 90-120 20-30 Turn halfway through
Trout, 150g 25-35 10-15 ---
Strawberries, 300g 30-40 10-20 ---
Butter, 250g 30-40 10-15 ---
Cream, 2 x 200g 80-100 10-15
Cream can also be whipped when still
slightly frozen in places
Gateau, 1400g 60 60 ---
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