Electrolux EOK96030X User Manual Page 17

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operating the oven electrolux 17
Oven Functions
The oven has the following functions:
Oven function Use
Heating element/
fan
Steam Cooking
For vegetables, potatoes, rice, pasta
or other side-dishes.
Steam generator, fan
Interval Cooking
For baking, roasting and
re-heating chilled or frozen meals.
Hot air (75%) and
steam generator (25%)
alternating
Convection with
ring heating ele-
ment
For roasting and
baking
on
up to
two oven levels
at the same time.
Rear heating element,
fan
Thermal Grill
For
roasting
larger joints of meat or
poultry on one level. This function is
also suitable for
gratinées
and
browning dishes on top.
Grill, fan
Grill
For
grilling
flat food items and for
toasting
.
Grill
Defrost/Drying
For
defrosting
and
drying
herbs,
fruit and vegetables
.
Rear heating element,
fan
Low temperature
cooking
For preparing especially tender, suc-
culent roasts.
Fan heating element,
fan
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