ModelSG558UserManualCooker
10The minute minder At the end of the timed period an audible signal will sound for up to 2 minutes. The bell symbol will flash and the time of day
11To cancel the minute minder Press and release the decrease button. Hold Press and hold the decrease button and the display will count down in o
12To turn off any burner Turn the control knob to the off position. This is shown by a large dot. WARNING! When lighting any burner, ensure
13The grill CAUTION! Accessible parts may be hot when the grill is in use. Young children should be kept away. IMPORTANT! When you first operate
14The grill pan and handle (LPG models only) The grill pan has a removable handle. Attach and remove as described below To attach. Place the wirew
15Hints and tips • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats an
16The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. Place single dishes on the cent
17Things to note Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage will occur. To fit the top oven s
18The main oven Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the o
19To turn the main oven off Push in the control knob and turn to the off position. Things to note The oven light will il
2 The following symbols are used in this user manual: WARNING! Important information concerning your personal safety and informati
20Oven cooking chart The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by to suit in
21Oven cooking chart continued Main oven Top oven Food Gas mark Pos Gas mark Pos Approximate cook time (m) Choux Pastry 6 2 6 2 30
22Roasting chart Meat Gas mark Cooking time Beef/ Beef boned 5 20-35 minutes per ½kg (1lb) and 20-35 minutes over Mutton/Lamb 5 25-35 minutes p
23Slow cook The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles be
24Hold If necessary press and hold the decrease button to achieve the correct time interval. The bell symbol will show in the display. The minute m
25Food preparation – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8oz)
26Care and cleaning WARNING! Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning mat
272. Cap to crown. Place cap centrally on the top of crown (enamel side up). Move sideways and front to back to check the cap is properly fitted.
28To remove the outer door glass 1. Open the oven door slightly to gain access to the two cross head screws on the top of the oven door. 2. Loosen
29Replacing an oven light bulb • The type of bulb required is a 300°C 25 watt small Edison Screw. WARNING! Disconnect the appliance from the elect
3Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing
30Troubleshooting • Maintenance must only be carried out by a competent/qualified person. Do not try to alter/modify the appliance yourself, as thi
31PROBLEM POSSIBLE SOLUTION The hob burners will not light. Ensure the burner parts have been placed correctly. Check that there is not a probl
32Technical details Dimensions Height: 900mm (nominal) Width: 600mm (nominal) Depth: 600mm (to front of door panel) Weight: 67Kg Space fo
33 Technical details Hotplate Natural Gas R.H.F. R.H.R. L.H.R. L.H.F. 1.0kW 1.9kW 1.9kW 2.9kW Heat input (3412 Btu/h) (6483 Btu/h) (6483
34Installation instructions Important – safety requirements • Where applicable Natural Gas and L.P Gas versions of this appliance are available. •
35Moving your appliance • You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the applia
36Leveling the appliance • Adjustment to suit floor conditions or height is obtained by rotating clockwise or anti clockwise the feet at the front a
37IMPORTANT! The fuse cover must be refitted when changing the fuse. In the event of losing the fuse cover the plug must not be used until a replac
384. Assemble upper bracket to lower bracket so that the underside of bracket is dimension 'C' + 3mm above floor level. (See Fig. 1b) Re
395. Set the oven control to Mk 2, close the oven door and check that after about 10 minutes the flame size has reduced. 6. Turn off the control
4• (NG models only) Do not leave the grill pan handle in position when grilling, as it will become hot. • (NG models only) Always use oven gloves to
40Service and spare parts In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local servi
41Guarantee conditions Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Trici
43Notes
311785400 - 05/2006 Subject to change without noticewww.electrolux.comwww.tricity-bendix.co.uk
5Product description Grill / Top oven
6Controls and their functions Main oven controlPush in and turn, the ignition will spark automatically.When the flame size increases turn to set
7Before using the appliance Rating plate • This is usually situated on the front frame of the appliance and can be seen upon opening either the ma
8Grill and oven furniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of
9The electronic minute minder The electronic minute minder can also be used to show the time of day. Please note that this is a 24-hour clock, for
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