Electrolux EBCGL70CN User Manual

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Summary of Contents

Page 1 - Built-in / steam oven

user manualBuilt-in / steam ovenEBC GL7/70

Page 2 - Safety information

Food Tempera-ture °CWater in the waterdrawer in mlTime 1) in min.Shelf po-sitionShoulder of pork, cured (soakover night)96 600+400 110 - 120 3Tafelspi

Page 3 - Before first use

Setting OvenlevelCookingtimeAdd wa-ter towatertrayP 1 Vege-table plat-ter2 40 mins. 650mlBoiled potatoesCookware:Any kind of cookware that is heat-res

Page 4 - Daily use

• 1 packet of vanilla sugar• Lemon juiceAdditional ingredients:• Plum jam• 50g butter• 50g ground poppyseeds•Icing sugarMethod for the dough:Gently wa

Page 5

brown caramel. Pour immediately into 6soufflé dishes to cover the base in caramel.Pour 500ml milk into a saucepan. Halve 1vanilla pod, scrape out the

Page 6

• If you have nonstick accessories, do notclean them using an aggressive agents,sharp edged objects or dishwasher. It candestroy nonstick coating!Shel

Page 7

Caution! Put the door with the outerside down on a soft and level surface.Installing the oven door1. Hold the door with one hand on each sideat an ang

Page 8 - Cooking tables

Installation instructionsWarning! During installation incombustible matter, NIN 2000, section4.2.2 and fire protection guidelines andregulations of th

Page 9 - Side dishes / accompaniments

A20N13ABElectrical connectionLet a qualified electrician connect applianceto the electricity supply. Use a H05VV-F typepower cable or higher. Install

Page 10

5506 Mägenwil/Zürich Industri-estrasse 103018 Bern Morgen-strasse 1311028 PréverengesLe Trési 66916 Grancia Zo-na Industriale E9000 St. Gallen Zürcher

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electrolux 19

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Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comContentsSafety information 2Product description 3Before first use

Page 13 - Care and cleaning

315813500-A-0709www.electrolux.com

Page 14 - 14 electrolux

• Do not keep moist food in the appliance toprevent damage to the oven enamel.• After you switch off the cooling fan, do notkeep uncovered food in the

Page 15 - What to do if…

Starting the test mode:1.Start the oven with the On/Off control.2. Touch and hold the Automatic Pro-grammes controls and at the sametime. When a s

Page 16 - Installation instructions

Put the shelf and make sure the feet aredownwards.Push the shelf between the guide bars of theoven level.The high rim around the shelf is a devicewhic

Page 17 - Disposal

– The cooking time and the symbol forCook Time come on in the display.–Touch the or control to set thecooking time.– The oven starts after approxi

Page 18

2.Touch the clock functions control again and again until the symbol for CookTime flashes.3.Set the cooking time with the or control.The oven starts

Page 19

Cooking tablesCooking with steamWarning! Do not open the door duringsteam cooking!Important! Use only water as the liquid!Cookware for steam cooking•

Page 20 - 315813500-A-0709

Food Tempera-ture °CWater in the waterdrawer in mlTime 1) in min.Shelf po-sitionAsparagus, white 96 600+200 35 - 45 3Spinach 96 400 20 - 25 3Peeling t

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