Electrolux EVYP9841AX User Manual Page 1

Steam ovenEVYP9841AXElectroluxCooking

At each point you can goback to the main menu with.6.2 The menus in overviewMain menuSym-bolMenu item ApplicationHeating Functions Contains a list of

Sym-bolSubmenu DescriptionAlarm/Error Tones Activates and deactivates the alarm tones.Cleaning Assistant Guides you through the cleaning procedure.Ser

Heating function ApplicationBottom Heat To bake cakes with crispy bottom and to pre-serve food.Slow Cooking To prepare tender, succulent roasts.Steam

6.6 Activating a heating function1. Activate the appliance.2. Select the menu: Heating Functions.3. Press to confirm.4. Set a heating function.5. Pr

7. CLOCK FUNCTIONS7.1 Clock functions tableClock function ApplicationMinute Minder To set a countdown (max. 2 h 30 min). Thisfunction has no effect on

7.3 Heat + HoldConditions for the function:• The set temperature is more than 80°C.• The function: Duration is set.The function: Heat + Hold keeps pre

Dishes with the function: CT SensorAutomaticLoin of GameLamb Joint, mediumBoned PoultryWhole Fish8.2 Assisted Cooking withRecipe AutomaticThis applian

The display shows the core temperaturesensor symbol.4. Press or in less than 5seconds to set the core temperature.5. Set the heating function and,

• All accessories have smallindentations at the top ofthe right and left side toincrease safety. Theindentations are also anti-tip devices.• The high

To deactivate the function, press . Thedisplay shows a message. Press againand then to confirm.When you deactivate theappliance, the function als

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

11.1 Advice for special heatingfunctions of the ovenKeep WarmUse this function if you want to keep foodwarm.The temperature regulates itselfautomatica

shelves. Adjust the distance between thecookware to let the steam circulate.Sterilisation with the function: FullSteam• With this function you can ste

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Asparagus,white96 35 - 45 1 600Spinach, fresh 96 15 1 350Peeling toma-toes96

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Prawns, frozen 85 30 - 40 1 550Salmon filets 85 25 - 35 1 500Salmon trout,ap

11.5 True Fan Cooking and FullSteam in successionWhen you combine functions, you cancook meat, vegetables andaccompaniments one after the other. Alldi

Food Quantity Temperature(°C)Time (min) Shelf positionRoast beef 1 kg 180 - 200 60 - 90 1Roast veal 1 kg 180 80 - 90 1Meat loaf, un-cooked0,5 kg 180 3

11.9 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

Food Function Temper-ature(°C)Time (min) Shelf posi-tionFlan base - short pas-try1)True FanCooking170 - 180 10 - 25 2Flan base - spongemixtureTrue Fan

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionFruit flans (made withyeast dough / spongemixture)2)ConventionalCooking170 35 - 55 2Fruit fla

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionSmall cakes / Smallcakes1)ConventionalCooking170 20 - 35 21) Preheat the oven.11.11 Bakes and

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

Food Temperature (°C) Time (min) Shelf positionBiscuits made withyeast dough160 - 170 20 - 40 211.13 Multilevel bakingUse the function: True Fan Cooki

Food Quantity Temperature(°C)Time (min) Shelf posi-tionRoast beef 1000 - 1500 g 150 120 - 150 1Fillet of beef 1000 - 1500 g 150 90 - 110 1Roast veal 1

• To prevent the meat juices or fat fromburning onto the pan, put some liquidinto the deep pan.• If necessary, turn the roast (after 1/2 -2/3 of the c

Food Function Quantity Tempera-ture (°C)Time (min) Shelf posi-tionKnuckle ofvealTurboGrilling1.5 - 2 kg 160 - 180 120 - 150 1LambFood Function Quantit

Fish (steamed)Food Func-tionQuantity Tempera-ture (°C)Time (min) Shelf po-sitionWhole fish Conven-tionalCooking1 - 1.5 kg 210 - 220 45 - 60 111.18 Gri

11.19 Frozen foods• Remove the food packaging. Put thefood on a plate.• Do not cover it with a bowl or a plate.This can extend the defrost time.Food T

11.20 Defrost• Remove the food packaging and putthe food on a plate.• Use the first shelf position from thebottom.• Do not cover the food with a bowl

Stone fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Pears / Quinces /Plums160 - 170 35 - 45 10 - 15Vegeta

Food Temperature (°C) Time (min) Shelf positionRye Bread 190 - 210 50 - 70 1Dark Bread 180 - 200 50 - 70 1All Grain bread 170 - 190 60 - 90 111.24 Cor

FishFood Food core temperature (°C)Salmon 65 - 70Trouts 65 - 7012. CARE AND CLEANINGWARNING!Refer to Safety chapters.12.1 Notes on cleaning• Clean the

• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

12.4 Decalcification of theSteam generator1. Put 250 ml of water mixed with 3tablespoons of vinegar directly into thesteam generator.2. In the menu ch

2. Remove the metal ring and clean theglass cover.3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Attach the metal ring to the glassc

Problem Possible cause RemedyThe display shows an errorcode that is not in this ta-ble. There is an electrical fault. • Deactivate the oven withthe ho

440mm548mm546mm594mm455mm21mm450mmmin.550mm min.20mm min.560mm15mm114 mm450mm440mm546mm594mm455mm450mm455mm450mm450mm548mmmin. 550mm450mmmin.560mm 21m

440mm450mm450mm450mm455mm450mm450mm450mm455mm455mm546mm594mm548mm21mm min.550mmmin.560mmmin. 20mm 114 mm15mm440 mm440mm440mm579mm546mm594mm455mm450mm5

alternativH05VV-FH05RR-Fmin.1,60 m90°13mm20mm2x3,5x25ENGLISH45

15. TECHNICAL INFORMATION15.1 Technical dataVoltage 230 VFrequency 50 Hz16. ENERGY EFFICIENCY16.1 Product Fiche and information according to EU 65-66/

earlier. The fan and lamp continueto operate.• Cooking with the lamp off -deactivate the lamp during the cookingand activate only when you need it.• K

867309732-A-282014User Manual: English

fuses removed from the holder), earthleakage trips and contactors.• The electrical installation must have anisolation device which lets youdisconnect

• Remaining fat or food in the appliancecan cause fire.• Clean the appliance with a moist softcloth. Only use neutral detergents. Donot use abrasive p

Grill- / Roasting panTo bake and roast or as a pan to collectfat.Core temperature sensorTo measure how far the food is cooked.Glass dish with 2 grill

SensorfieldFunction Comment4Favourite Pro-grammeTo save and access your favourite programmes.5Temperature se-lectionTo set the temperature or show the

Symbol FunctionEnd Time The display shows when the cookingtime is complete.Temperature The display shows the temperature.Time Indication The display s