Use & Care Guide30” Free-Standing Wave-Touch™ Electric Range316520101 Rev A
10TimersGetting StartedSetting clock at power upYou will be prompted to enter the time of day in theevent of a power failure or when you first provide
11Control lockThe control lock will lock the oven controls, cooktop controls and the upper oven door. Control lockis available only in the awake mode.
12Setting for Best ResultsUpper oven racksAlways use potholders or oven mitts whenremoving food or adjusting the oven racks. Waituntil the oven has co
13Setting for Best ResultsRemoving and replacing the offset rack(not illustrated)• To remove pull the oven rack straight forwarduntil it reaches the s
14Surface CookingCookwareUsing proper cookwareThe size and type of cookware used will influencethe setting needed for best cooking results.Cookware sh
15Setting Surface ControlsAbout the radiant surface elementsThe element temperature rises gradually andevenly. As the temperature rises, the element w
16Setting Surface ControlsThe cooktop control provides 5 digital displaywindows to help set power levels for the cookingzones located on the cooktop.
17Setting Surface ControlsHot Element (HE) MessageAfter using any of the radiant element positions theceramic cooktop will become very hot. Even after
18Setting Surface ControlsAbout the warmer zoneUse the warmer zone (Fig. 6) to keep hot cookedfoods warm such as; vegetables, gravies,casseroles, soup
19Display AbbreviationsList of displayed abbreviationsSee the chart below for common abbreviationsthat you may see while using your appliance.Message
2Finding Information©2007 Electrolux Home Products, Inc. All rights reserved. Printed in the USATable of contentsThank you for choosing Electrolux, th
20Setting Oven ControlsAbout rapid preheatUse the rapid preheat option on single rack bakingto quickly bring the upper oven to bakingtemperature.The r
21Setting Oven ControlsSee example below to set a bake to startimmediately using the default temperature.Once START is pressed the oven will begin hea
22Setting Oven ControlsUsing cook time in upper ovenAdding a cook time when baking is beneficial whena recipe requires a specific temperature and peri
23Setting Oven ControlsUsing cook time with end timein upper ovenAdding a cook time along with a specific end timegives the same benefits as the cook
24Setting Oven ControlsBroiling in upper ovenSee example below to set broil for the upper ovenstarting immeadiately with the auto-suggest (de-fault) s
25Setting Oven ControlsSetting broilRecommended broiling timesUse the broiling table -Fig. 2- for approximaterecommended broiling times for the types
26Convection bake is part of the Perfect-Convect³™system. Convection bake uses a fan to circulatethe oven heat evenly and continuously. Theimproved he
27Setting Oven ControlsThe conv convert option allows you to convert anynormal baking recipe using the convection bakefeature. The control uses the n
28Setting Oven ControlsAbout convection roast Setting convection roastHow convection roast worksConvection roast is part of the Perfect-Convect³™syste
29Convection Roasting ChartMeat Weight Oven temp Internal temp Minute per lb.Rib eye roast 4 to 6 lbs. 350°F * 25-30Tenderloin roast 2 to 3 lbs. 400°F
3Safety• Remove all tape and packaging before usingthe range. Destroy the carton and plastic bagsafter unpacking the range. Never allow childrento pla
30Proper probe placement• Always insert the probe so that the tip rests inthe center of the thickest part of the meat. Donot allow the probe to touch
31See the example below to set the probe targettemperature to180°F/82°C when using theconvection roast feature with oven set temperaturefor 325°F/162
32Setting Oven ControlsAbout convection broilingSee example below to set conv broil for the upperoven to start immediately with the auto-suggest(defau
33About keep warm Setting keep warmSetting Oven ControlsUse the keep warm feature to keep hot foodswarm. Keep warm may be set with the followingoption
34About slow cook Setting slow cookSee the example below to set a slow cook on Lo.The slow cook feature may be used to cook foodsmore slowly at lower
35Setting Oven ControlsTurkey, whole* 12 to 16 lbs. 325°F 180°F 8-10Turkey, whole* 16 to 20 lbs. 325°F 180°F 10-15Turkey, whole* 20 to 24 lbs. 325°F 1
36Setting Oven ControlsAbout defrostSetting defrostAbout dehydrateUse the defrost feature to thaw small portions offood at room temperature. Defrost m
37Setting Oven ControlsAbout bread proof Setting bread proofSee example below to set bread proof for 85°F /30°C.ExampleExampleStep Press1. Press UPPER
38Setting Oven ControlsSaving my favorite instructionsOnce all 3 favorites have been filled you maychoose to overwrite an existing favorite. Follow th
39Multi stage will allow you to program up to 3 stagesof cooking. Each stage may be programmed with acooking feature, set temperature and a cook time.
4Safety• Storage in or on Appliance—Flammablematerials should not be stored in an oven,lower oven drawer, near surface units or inthe storage drawer.
40Reviewing stagesSetting Oven Controls1. Use numeric key pad, select stage to review.2. Select new cooking feature3. Enter new temperature and cook t
41Sabbath modeThis appliance provides special settings for usewhen observing the Jewish Sabbath/Holidays. Thismode will turn off all audible tones or
42 & 2. Press and hold both the LOand HI keys together for 3seconds (a beep will sound)and release.1. First set the BAKE feature you need duri
43Perfect Pair™ lower ovenThe lower oven provides two basic modes, cookingand warming. The lower oven is ideal for cookingfoods such as pizza, casser
44Setting Lower Oven ControlsBaking in the lower ovenSee example below to set a bake to startimmediately using the default temperature.Once START is p
45See example below to set keep warm for the loweroven to start at 190°F / 88°C.Setting keep warm in thelower ovenNOTE• Use the +hi key to increase fr
46Setting clock display (CLO)Setting Your PreferencesWave-Touch™user preferencesThe key controls options for preferences. Thedisplay will show a dig
47Setting Your PreferencesThe clock display mode allows you to choosebetween 12 and 24 hour mode. The factory pre-setclock display mode is 12 hour.See
48Setting Your PreferencesSetting 12hr energy savingmode (ES)The oven control has a factory preset built-in 12hour energy saving feature that will shu
49Setting Your Preferences Example or Adjusting oven temperatureUser programmable offset (UPO)Your appliance has been factory calibrated andtest
5SafetyImportant safety instructionsImportant instructions for cleaning yourrange• Clean the range regularly to keep all parts freeof grease that coul
50Setting Your PreferencesFactory default reset (RST)You may choose to restore your factory settings.This will erase all settings or favorites that yo
51Setting Your PreferencesUser Preferences OptionsPreference 1st option 2nd option*User preferences chartThe following chart will help you navigate th
52Self-Clean• DO NOT line the oven walls, oven racks,bottom or any other part of the range withaluminum foil. Doing so will stop heatdistribution, pro
53Self-CleanSetting self-cleanThe clean feature provides 3 different choices forself-cleaning the upper oven. Set the clean for lite(2 hrs), med (3 hr
54Care and Cleaning• Chrome control panel (some models)• Decorative trim (some models)• Stainless steel (some models)Surface Type Cleaning Recommendat
55Care and CleaningCleaning Recommendations• Oven racksSurface Type Cleaning Recommendation• Oven doorOven racks must be removed. Clean by using amild
56Care and CleaningConsistent and proper cleaning is essential tomaintaining your ceramic glass cooktop.Cooktop maintenance Cooktop cleaningDo not:• S
57Care and CleaningPlastic or foods with a high sugar content:These types of soils need be removed immediatelyif spilled or melted onto the ceramic co
58Care and Cleaning1. Fully open the oven door -Fig. 1-.2. Unlock both oven door hinge locks by pullingthem up and away from the oven frame untilthey
59Care and CleaningTo replace the Lift-Off oven door1. Firmly grasp the oven door along both sidesjust below the door handle. When positioningthe door
6Minimum & maximum control settings550°F / 288°C450°F / 232°CHi (100°F / 38°C)550°F / 288°C550°F / 288°C550°F / 288°C550°F / 288°C190°F/88°CHi (27
60Care and Cleaning• Do not close the oven door until all the interioroven racks are fully inserted and retracted tothe back of the oven.• Do not hit
611. Before drawer removal, be sure to turn OFF thelower oven and let the drawer area coolcompletely.2. Pull the drawer away from the oven. Using aphi
62Solutions to Common ProblemsBefore you call for service, review the following list. It may save you time & expense. The list includescommon occu
63Problem SolutionBefore you callOven smokes excessively duringbroiling• Control not set properly. Follow broiling instructionsunder Setting Oven Cont
64Solutions to Common ProblemsBefore you CallBrown streaks or specks oncooktop surface• Boilovers are cooked onto surface. Use razor bladescraper to r
66Notes
67Major Appliance Warranty InformationYour appliance is covered by a one year limited warranty. For one year from your original date of purchase, Elec
7FeaturesMinimum & maximum time settingsFeature Min. time Max. timeTimer 1Timer 2Clock 12 hrClock 24 hrCook time 12 hrCo
8FeaturesCooktop controls - pg 15-18 -19. Left rear 6 in. single radiant element (1200W)20. Warmer zone 6 in. element (100W)21. Right rear 5/7 in. exp
9Features161213111118151419202110987654312Wave-Touch™ range featuresYour electric range features include:1. Wave-Touch™ activated glass control panel.
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