Electrolux EKT6045X User Manual

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Summary of Contents

Page 2 - 2

10 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time is displayed, e.g. 9.00 a.m. as

Page 3 - CONTENTS

11 OTHER FUNCTIONS CHILD SAFETY DEVICE To avoid children switching on the oven it is possible to lock the hob and oven controls. ACTIVATING THE

Page 4 - DESCRIPTION OF THE APPLIANCE

12 THE CERAMIC HOB Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible, disconnect the appliance immediat

Page 5

13 SELECTING A COOKING ZONE Step Control panel Display 1. Touch Hob Timer once Pilot light of the first cooking zone flashes 2. Touch Hob Timer o

Page 6 - GRILL AND OVEN FURNITURE

14 SAFETY CUT-OUT If after switching on the cooking surface, a heat setting is not set for a cooking zone within approximately 10 seconds, the cooking

Page 7 - BEFORE USING THE APPLIANCE

15 SECOND OVEN INTELLIGENT GRILL CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away. The grill o

Page 8 - ELECTRONIC TIMER

16 THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle. To attach the handle, press the button on the handle with the thumb and

Page 9

17 SECOND OVEN CONVENTIONAL COOKING The second oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It

Page 10

18 HINTS AND TIPS • Arrange the shelves in the required positions before switching the oven ON. Shelf positions are counted from the bottom upwards.

Page 11 - OTHER FUNCTIONS

19 SECOND OVEN COOKING CHART SECOND OVEN FOOD POSITION COOKING TEMP°C APPROX COOK TIME (m) Biscuits 4 170 - 190 10 - 20 Bread Bread rolls/bun

Page 12 - THE CERAMIC HOB

2 IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before ins

Page 13

20 MAIN OVEN ULTRA FAN ® FAN COOKING The fan oven is particularly suitable for cooking larger quantities of food. The advantages of Ultra Fan ® Fan

Page 14 - HINTS AND TIPS

21 TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven

Page 15 - THINGS TO NOTE

22 MAIN OVEN CONVENTIONAL COOKING This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable f

Page 16

23 HINTS AND TIPS • Single level cooking gives best results. If you require more than one level of cooking use the main fan oven. • The middle shel

Page 17 - COOKING

24 MAIN OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C

Page 18

25 ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT TEMPERATURE COOKING TIME Beef/ Beef boned 1

Page 19 - SECOND OVEN COOKING CHART

26 PIZZA This setting can be used for foods such as pizza where base browning and crispness are required. The lower element operates in conjunction w

Page 20 - FAN COOKING

27 LOW TEMPERATURE COOKING With the Low Temperature Cooking Function, meat becomes tender and remains particularly succulent. We recommend Low Tempe

Page 21 - TO FIT THE MAIN OVEN SHELVES

28 TURBO GRILLING Turbo Grilling offers an alternative method of cooking food items normally associated with conventional grilling. Turbo Grilling he

Page 22 - USING MAIN OVEN CONVENTIONAL

29 HINTS AND TIPS • Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to k

Page 23

3 CONTENTS FOR THE USER Important Safety Information 2 Description of the Appliance 4 Getting to Know Your Appliance 5 Grill and Oven Furniture

Page 24 - MAIN OVEN COOKING CHART

30 MAIN OVEN GRILL WARNING – Accessible parts become hot when the grill is in use. Keep children away. USING MAIN OVEN GRILL • The oven

Page 25 - ROASTING CHART

31 HINTS AND TIPS • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats

Page 26

32 MAIN OVEN BASE HEAT AND TOP HEAT FINISHING BASE HEAT FINISHING This function can be used to finish off dishes that may require extra base heat or

Page 27 - LOW TEMPERATURE COOKING

33 MAIN OVEN KEEP WARM This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving. USING KEEP WARM • The oven must b

Page 28 - TURBO GRILLING

34 FAN CONTROLLED DEFROSTING This main oven function enables you to defrost most foods without heat faster than some conventional methods as the ove

Page 29

35 FAST HEAT Fast Heat is ideal for quick preheating of the oven. USING FAST HEAT After a cooking function has been selected and the temperature h

Page 30 - MAIN OVEN GRILL

36 CARE AND CLEANING Before cleaning always allow the appliance to cool down before switching off at the electricity supply. CLEANING MATERIALS Be

Page 31 - MAIN OVEN GRILLING CHART

37 CLEANING THE CERAMIC HOB Make sure the ceramic glass is cool before cleaning. It is important to clean the ceramic hob daily to prevent soilage bei

Page 32

38 HINTS AND TIPS TO REDUCE HOB SOILAGE: • Make sure the bottom of the saucepan and the cooking area are clean and dry before cooking begins. • Ens

Page 33 - MAIN OVEN KEEP WARM

39 CLEANING INSIDE THE GRILL AND OVEN COMPARTMENTS The sides and back of the grill/second oven and main oven compartments are coated with a special St

Page 34 - FAN CONTROLLED DEFROSTING

4 DESCRIPTION OF THE APPLIANCE SLIP-IN ELECTRIC DOUBLE OVEN Main Oven Top Oven / Grill Control Panel

Page 35 - FAST HEAT

40 CLEANING THE DOOR(S) To prevent damaging or weakening the door glass panels avoid the use of the following: • Household detergents and bleaches

Page 36 - CARE AND CLEANING

41 REPLACING AN OVEN LIGHT BULB The type of bulb required is a 300°C 40 watt small Edison Screw. Disconnect the appliance from the electricity s

Page 37

42 SOMETHING NOT WORKING? Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a

Page 38

43 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Servi

Page 39 - OVEN COMPARTMENTS

44 GUARANTEE CONDITIONS Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux

Page 40 - INNER DOOR GLASS

45 TECHNICAL DETAILS Voltage: 230-240 Volts AC 50Hz Wattage: 10.4 - 11.3 kW Height: 900mm Width: 600mm Depth: 600mm (excluding h

Page 41 - REPLACING AN OVEN LIGHT BULB

46 INSTALLATION INSTRUCTIONS WARNING: THIS APPLIANCE MUST BE EARTHED If your appliance has been damaged in transit, contact your supplier immed

Page 42 - SOMETHING NOT WORKING?

47 CONNECTING TO THE ELECTRICITY SUPPLY Warning: This appliance must be earthed. Do not earth this appliance to the gas supply piping. Conne

Page 43 - Major Appliances

52 www.electrolux.com www.electrolux.co.uk ELECTROLUX MAJOR APPLIANCES, ADDINGTON WAY, LUTON, BEDFORDSHIRE LU4 9QQ.

Page 44 - GUARANTEE CONDITIONS

5 GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL FEATURES A - Hob On/Off B - Left Rear/Front Hotplates C - Left Rear/Fr

Page 45 - TECHNICAL DETAILS

6 GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any

Page 46 - INSTALLATION INSTRUCTIONS

7 BEFORE USING THE APPLIANCE RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the door. Alterna

Page 47

8 ELECTRONIC TIMER KEY A COOK TIME INDICATOR NEON B TIME INDICATOR NEON C COUNTDOWN INDICATOR NEON D END TIME INDICATOR NEON E TIME SELECTOR BUT

Page 48 - www.electrolux.co.uk

9 TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Time Selector but

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