Electrolux EOB5660R EU R05 User Manual

Built-In Electric OvenOperating Instructions EOB5660822 927 185-A-210905-01g

10Before Using for the first timeSetting and changing the timeSetting the Time1. Press the function setting button in as far as it will go and set the

11Setting Manual OperationTurn the function setting button anti-clockwise until H appears in the display. 1 If J or 0 is set, it is not possible to se

12Using the OvenSwitching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector to the desired

13Oven FunctionsThe oven has the following functions:Oven function Application Heating element/fanLight Using this function you can light up the oven

14Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable comp

15Inserting/Removing the Grease FilterOnly use the grease filter when roast-ing to protect the rear heating elements from fat splashes. Inserting the

16Clock Functions Countdown timerTo set a countdown. A signal sounds after the time has elapsed.Cook timeTo set how long the oven is to be in use. Sta

17Countdown timer 3 The oven must not be operating when this function is used.1. Turn the function setting button anti-clockwise until the required c

18Start and cook time 1 Start and cook time are set if the oven is to switch on and off automatically at a later time. 1. Select oven function and tem

19Mechanical Door LockWhen the appliance is delivered, the door lock is deactivated. Activate the door lockPull the safety catch forwards until it loc

2Dear Customer,Please read these user instructions carefully and keep them to refer to later.Please pass the user instructions on to any future owner

20Uses, Tables and TipsBakingOven function: Hot air or ConventionalBaking tins• For Conventional dark metal and non-stick tins are suitable.• For Ho

213 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing

22Baking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or brioche Hot air 1 150-

23Fruit flans made with short pastryHot air 3 160-170 0:40-1:20Yeast cakes with delicate toppings (e. g, quark, cream, custard)Conventional 3 160-1801

24Baking on more than one oven level Type of bakingHot air Hot airTimeHours: Mins.Shelf positions from bottomTemperature in °C2 levels 3 levelsCakes/p

25Tips on Baking Baking results Possible cause RemedyThe cake is not browned enough underneathWrong oven level Place cake lowerThe cake sinks (be-come

26Table Pizza setting Table for Bakes and Gratins Type of baking Shelf positionTemperature°CTimeHr: Mins.Pizza (thin crust) 1 180 - 2001)1) Pre-heat

27Frozen Ready Meals Table RoastingOven function: Hot airRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (please read the

28Roasting tableFood to be roastedHot airTemperature in °COven level Roasting time in minutesOne level Two levelsPork1 kg pork joint (shoulder, ham, r

291) Preheat ovenPoultryChicken 150-160 1 --- 55-601 kg rolled chicken roast, for each cm of thickness150-160 1 --- 11-15Duck (2000-2500 g) 150-160 1

3Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety instructions . . . . . . . . . .

30Grill SizesOven function: Infrared grill or Infrared wide-area grill with maximum temperature setting1 Important: Always grill with the oven door

31Making PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Jars with twist-off or

32DryingOven function: Hot air• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result if you switch the oven o

33Cleaning and Care1 Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance

34Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be re-moved for cleaning the side walls.Removing the she

35Oven Lighting1 Warning: Risk of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the electricity supply

36Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating element1 Warning: Only

37Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven door from its hinges

38Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx.

39Oven door glassThe oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning.1 Importan

4Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Outside of the appliance . . . . . . .

405. Take hold of the door glass on its upper edge and take it out of the guide by pulling it upwards. Cleaning the door glass Clean the door glass t

413 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner(D). The clip

42What to do if … If you are unable to remedy the problem by following the above sug-gestions, please contact your dealer or the Customer Care Depart-

43ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions

The Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and out

5Operating Instructions1 Safety instructions5 This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Direct

63 Information on acrylamidesAccording to the latest scientific knowledge, intensive browning of food, es-pecially in products containing starch, can

7Disposal2 Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markin

8Description of the ApplianceGeneral Overview Control Panel Full glass doorControl panelDoor handleTemperature Pilot LightOven Power IndicatorOven Fun

9Oven Features Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasting Pan For bakin