Electrolux EON33100X EU AFIPRI User Manual download pdf (Page 37)

uses, tables and tips electrolux 37

Drying

Oven function: Convection

• Use oven shelves covered with

greaseproof paper or baking parch-

ment.

• You get a better result if you switch

the oven off halfway through the dry-

ing time, open the door and leave the

oven to cool down overnight.

• After this finish drying the food to be

dried.

Food to be dried

Temperature

in °C

Oven level

Time in hours

(Guideline)

1 level 2 levels

Vegetables

Beans 60-

70

3 1 / 4 6-8

Peppers (strips) 60-

70

3 1 / 4 5-6

Vegetables for soup 60-

70

3 1 / 4 5-6

Mushrooms 50-

60

3 1 / 4 6-8

Herbs 40-50 3 1 / 4 2-3

Fruit

Plums 60-

70

3 1 / 4 8-10

Apricots 60-

70

3 1 / 4 8-10

Apple slices 60-

70

3 1 / 4 6-8

Pears 60-

70

3 1 / 4 6-9

1 2 ... 32 33 34 35 36 37 38 39 40 41 42 ... 59 60

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