Electrolux GHGL4045WE User Manual download pdf (Page 14)

Food with fan

Temperature [°C] Time [mi-

nutes]

Level for 1

tray

Bird’s nests 190 20-25 3

Almond cookies 230 20-25 3

Flans and pastries

Food with fan

Temperature [°C] Time [mi-

nutes]

Level for 1

tray

Crumbled dough, filo pastry with fresh

fruit + custard

230 40-50 3

Crumbled dough, filo pastry with fro-

zen fruit + custard

230 45-55 3

French flans (without custard) 230 30-35 3

Cheese flans 220 35-45 2

Mushroom flans 240 30-35 3

Broccoli / leek pastry 210 40-50 3

Surprise pastry 210 40-45 3

Filo pastries

Food with fan

Temperature [°C] Time [mi-

nutes]

Level for 1

tray

Canapés 220 8-15 3

Ham pastries 230 20-25 3

Filo parcels 230 18-20 3

Pork filet in pastry 220 35-45 3

Small sausage rolls 230 22-25 3

Raised pastries – cakes, breads and pizzas

Food with fan

Temperature [°C] Time [mi-

nutes]

Level for 1

tray

Savarin 200 34-40 3

Bee sting cake (deep cake tin) 190 20-25 4

Ring cake 190 45-50 2

Yeast plait 220 25-35 3

Swiss bread rolls 220 15-20 3

Loaves depending on size 220 40-50 3

Bread rolls 230 20-25 3

Swiss ham rolls 1 kg 190 90-100 2

Frischback rolls 250 4-6 3

Frischback cookies 250 3-5 3

Pizzas (original baking tray) 250 9-12 1

14 electrolux

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