Owners handbookandInstallation instructionsR H G 5 0 M
Helpful hints1 Keep flames under the base ofpans. If the flames lick round thesides of the pans you are wastinggas.2 Only heat the amount of liquid y
The ovenBefore you use the oven you should wipe it out with a damp cloth toremove any dust.Heat zonesThere are zones of heat within the oven.The t
Baking trays and dishesLeave a gap of 13mm (½") betweenall dishes and the sides of the ovenso the heat can circulate properly.Do not push dishes
Oven cooking chartThese instructions are for cooking in the oven after it has been pre-heated for 20 minutes.If you are cooking more than one tray of
FoodGasmarkShelfpositionApproximatecooking timePoultry: ChickenTurkey below 4.5kg (10lbs) over 4.5kg (10 lbs)Duck and duckling5445444 or 54
FoodGasmarkShelf positionApproximatecooking timePastries: Plate tart (shortcrust)Fruit pie (shortcrust)Mince pies (flan pastry)665111 & 325-35 min
Slow cookingThe slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles b
Soups, casseroles and stewsDo not cook casseroles over 3 kg (6lb).Bring to the boil on the hotplate then cook on slow cook.Cook in the middle of the
ReheatingCool left over food quickly and then put it in the fridge. Do not reheatfood using the slow cook setting. Reheat food in the usual way o
Care and cleaningDo not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommendedin this booklet.Pleas
IntroductionThis gas cooker has been designed and manufactured to all thenecessary British Standards. The cooker complies with EuropeanCouncil Directi
You can wash the removable parts in very hot soapy water. You mayuse mild abrasives. Make sure that the electrode and the hole and slotsin the crown
The ovenThe inside of the oven is finished in vitreous enamel. You should cleanthe oven regularly using hot soapy water and mild abrasives or a soapfi
GeneralClean the oven shelves and the oven door while they are still slightlywarm. This way you can easily remove any splashes and spills. Wipethe
Installing the cookerLocationR H G 5 0 M 23 For your safetyThis cooker must be installed and serviced by a competentperson as stated in the Gas S
PositioningThe diagram shows how close to the cooker cupboards, shelves,curtains and so on can be fitted. Refer to the diagram and carefully readthe
General informationMoving your cookerYou may damage some soft or badly fitted floor coverings when youmove the cooker. The floor covering under the c
StorageThe compartment below the oven is useful for storing baking trays, caketins and so on. Do not store anything in this compartment which maycatc
What is wrong and why?We strongly recommend that you carry out the following checks on yourcooker before calling a Service Engineer.ProblemThe oven, g
ProblemHaving difficulty cleaning any part of the cooker.CheckCheck that you are following the instructions for care and cleaning (see page 19).R H G
Service and spare partsIn the event of your appliance requiring service or if you wish topurchase spare parts please contact your local Parkinson Cowa
ContentsPageLighting the cooker 4The grill 6The hotplate 8The oven 11Oven cooking chart 13Slow cooking 16Care and cleaning 19Installing the cooker 23G
Customer Care DepartmentFor general enquiries concerning your Parkinson Cowan cooker orfurther information on products, you are invited to contact our
INSTALLATION INSTRUCTIONSPlease note that the handle may differ in type and shape from that shown in the diagram.31Serial number inside thestorage co
TECHNICAL DATADIMENSIONSHeight Width DepthOverall 1462mm (nominal) 498mm 600mm (from elbowto front of door panel)Height to hotplate 907mm nominal -se
HOTPLATENatural GasR.H.F. R.H.R. L.H.R. L.H.FHeat Input 1.0kW 2.0kW 2.0kW 2.8kW (3412 Btu/h) (6824 Btu/h) (6824 Btu/h) (9554 Btu/h) Inj
LOCATION OF APPLIANCEThis appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom, showerroom or garage. It i
3. LEVELLING THE APPLIANCEAdjustable levelling feet at the front and rear are provided on the base of the appliance. Adjustment to suitfloor conditio
5. CONNECTING TO GASThis appliance is designed to be installed with anappliance flexible connection only. Supply piping shouldnot be less than R³/8
9. CHECKING THE HOTPLATEFit the burner crowns, caps and pan supports ensuring that they are correctly seated. Check each of thehotplate burners in tur
R H G 5 0 M 38N O T E SRHG50M-311516901
Contents Check ListNote:If you require replacements of the item listed below please contact your local ServiceForce Centre quoting the relevant part n
Lighting the cookerThe ignition system works by means of a battery. Details on how toreplace the battery are given on page 25.Grill and hotplateTo li
This handbook was correct on the date it was printed. But this handbook will bereplaced if the specification or appearance changes during production.
To turn off any burner1 Push in the control knob and turn it to the off position. This is shownby a large dot.
The grillThe grill is a high-speed grill. The instructions below tell you how to varythe heat setting and how to change the height of the grid to suit
PreheatingYou don't usually need to preheat the grill. You may wish to preheat itfor a couple of minutes when you are cooking steak or when br
The hotplateHeat controlThe hotplate control knobs turn anticlockwisefrom 'OFF' to 'HIGH' and then to 'LOW'. Youcan ad
R H G 5 0 M 9For your Safety1 Take care to avoid burns and scalds when youare reaching across the hotplate.2 Use pans with flat bases. They are more
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