Electrolux EDB 874 User Manual Page 1

GRILL AND OVEN FURNITUREThe following items of oven furniture have beensupplied with the cooker.1 grill pan1 grill pan handle1 grill pan grid1 trivet1

The electronic timer can indicate the time ofday, operate as a minute minder andautomatically time the main oven. A - Auto Symbol ( automatic cook

AUTOMATIC TIMER CONTROLThe automatic timer can be used with the mainoven only.TO SWITCH THE MAIN OVENON AND OFF AUTOMATICALLY1.Ensure the clock is sho

5.Turn the oven control to mark 9 then to therequired setting.The clock will work out what time the oven willswitch itself on and will switch the oven

At the end of the cooktime the oven will switchoff, the alarm will sound and the auto symbolwill flash. 5.To cancel and return to manual operationpres

USES OF THE GRILLThe grill is situated in the Top ovencompartment.The grill gives variable heat settings. Use thehigh setting for foods that cook quic

THE GRILL SHELFThe grill shelf can be used in one of threepositions. Shelf positions are counted from thetop downwards.The shelf should be fitted with

HINTS AND TIPSMost foods should be placed on the grillinggrid in the grill pan. This allows maximumcirculation of air by raising the food out of fatsa

Place food towards the centre of the grillinggrid. If food is outside this area it may requirerotating during cooking. Food such astomatoes and mushro

USES OF THE TOP OVENThe top oven is the smaller of the two ovens. It is convenient for smaller quantities orconvenience foods. It is important to

INSTALLATION The cooker must be installed according to theinstructions supplied. The installation work must beundertaken by a competent person

TO FIT THE TOP OVEN SHELFThere are 3 shelf positions in the top oven.Shelf positions are counted from the topdownwards. The shelf should be fitted wi

For economy leave the door open for theshortest possible time, particularly whenplacing food into a pre-heated oven. 21Note: Shelf positions are count

USES OF THE MAIN OVENThe main oven is particularly suitable forcooking larger quantities of food. The mainoven also includes a Slowcook feature. It is

TO FIT THE MAIN OVEN SHELVESThere are 14 shelf positions in the main oven.Shelf positions are counted from the topdownwards. The shelves should be fit

For economy leave the door open for theshortest possible time, particularly whenplacing food into a pre-heated oven.When roasting we recommend that yo

25MAIN OVEN COOKING CHARTThe Gas mark settings are intended as a guide only. It may be necessary to increase or decrease thesettings to suit individua

USES OF SLOWCOOKSlowcooking in the main oven allows mostfoods to be cooked at a low temperature over anumber of hours. A variety of foods, particularl

MEAT, FISH AND POULTRYPrime cuts of meat for roasting are better notslow cooked as flavours are retained to theirfullest when roasting.Do not Slowcook

PASTA AND RICECook pasta on the hob and add to the dish atthe end of the cook time.Rice should be the 'easy cook' type. Use250ml (½ pint) st

CLEANING MATERIALSBefore using any cleaning materials on yourcooker, check that they are suitable and thattheir use is recommended by the manufacture

FOR THE USERImportant Safety Information 2Description of the cooker 5Getting to Know Your Oven

CLEANING THE OUTER ANDINNER DOOR GLASS PANELSThe outer oven door glass panels areremovable for cleaning.TO REMOVE THE OUTER 1.Open the oven door sligh

TO REPLACE THE OUTERDOOR GLASS1.Holding the door glass panel with both hands,gently place the locators into the holes of thebrackets at the bottom of

TO REMOVE THE WIREWORKRUNNERSThe wirework runners in both ovens can beremoved for cleaning.1.Remove all shelves and furniture from theoven.2.Hold the

THE OVEN CLEANING CYCLE 1.Remove oven shelves, wirework runners andbakeware from oven. 2.Push in and turn the oven control to mark 5for 30 minutes.3.

Covering joints during cooking will alsoprevent splashing onto the interior surfaces.Removing the covering for the last 20-30minutes will allow extra

Please carry out the following checks on your cooker before calling a Service Engineer. It may be thatthe problem is a simple one which you can solve

The oven is not cooking evenlyCheck that the cooker is correctly installed andis level.Check that the recommended Gas marksettings and shelf positions

In the event of your appliance requiring service, or ifyou wish to purchase spare parts please contactyour local Electrolux Service Force Centre byte

Standard guarantee conditionsWe, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux applianceor any part there

CHANNEL ISLANDSSCOTLANDNORTHERN IRELANDWALESNORTH EASTNORTH WEST39ELECTROLUX SERVICE FORCETo contact your local Electrolux Service Centre telephone 08

FOR THE INSTALLERTechnical Details 41Things You Need to Know 42Warnings 42Things to Note 42Getting Things Ready 43Preparing Cabinet for Fitting Oven 4

MIDLANDSLONDON & EAST ANGLIASOUTH EASTSOUTH WEST40ELECTROLUX SERVICE FORCETo contact your local Electrolux Service Centre telephone 0870 5 929929

Loading Info: Grill Burner Natural Gas L.P. GasHeat Input 2.8kW (9554 Btu/h) 2.8kW 201 g/hInjector Marking 123 089 Top Oven*Heat Input 1.7kW (5800 Bt

THINGS YOU NEED TO KNOWIn the interest of safety this appliance mustbe installed and / or serviced by a competentperson (Corgi registered). Safety may

This appliance must not be installed on awooden base.The dimensions given provide adequate aircirculation around the unit within the cabinet,ensuring

FLEXIBLE PIPE INSTALLATIONFITTING THE APPLIANCE AND CABINETIt is recommend that a 3/8", 1100mm longangled flexible hose (BFS), and a ½" stra

CONNECTION TO ELECTRICITYSUPPLYThis appliance must be connected to a isolated220V-240V a.c. 50Hz supply whichincorporates a 3 ampere fuse. If any othe

As the colours of the wires in the mains lead ofthis appliance may not correspond with thecoloured markings identifying the terminals inyour plug, pro

PRESSURE TESTINGTo pressure test connect the pressure gauge tothe main oven injector1 Check the supply pressure by turning thegrill on and oven thermo

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Built in gas double ovenYour built in cooker comprises of a gas oven and grill in the top compartment. The top oven isconvenient and economical for mi

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RATING PLATE REFERENCEMAKE AND MODEL NO. SERIAL NO. DATE OF PURCHASE PRODUCT NO.IMPORTANT NOTICEIn line with our continuing policy of research and dev

The Control Panel6GETTING TO KNOW YOUR OVENElectronic TimerGrill / Top Oven ControlMain Oven Control

Your cooker has a cooling fan fitted behind thecontrols to prevent them from overheating.The cooling fan will come on immediately whenthe top oven or

NAME PLATERecord the model, product and serial numbersof your cooker on the back page of thisinstruction book for future reference. You canfind these

PREPARING TO USE YOURCOOKER Wipe the base of the ovens with a soft clothand some hot soapy water and wash the grilland oven furniture before use. The