Electrolux EKE6233 User Manual download pdf (Page 21)

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STEKEOVNEN HAR SJU RIBBER (SE SKISSE):

°C Minutter

Boller

225 M 8–12

Bondebrød

225 N 30–35

Formbrød (lett)

200–225 N 30–40

Formbrød (tung)

175–200 N 50–60

Formkake (lett)

175 N 35–45

Formkake (tung)

150–175 N 50–60

“Hullbrød”

200–225 M 10–15

Kuvertbrød

225–250 M 8–10

Marengs

100–125 M 40–50

Muffins

225 M 10–12

Mørdeigskaker

175–200 M 5–10

Pepperkaker

175 M 5–7

Rullekake

225–250 M 5–7

Scones

225–250 M 8–10

Stenger/kranser

200–225 N 15–20

Sukkerbrød

175–200 N 30–40

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