Electrolux ENG2793AOW User Manual download pdf (Page 12)

• Pay attention to the freshness of the

food, especially on the expiry date.

Quality and freshness influence the

storage time.

• The whole storage cycle time will de-

pend on the preservation conditions

made prior to the final storage in the

fridge.

• Food, fruit or vegetables should always

be packed or wrapped up before stor-

age.

• Animal food always store packed and

dry.

• Food rich in proteins will go bad quick-

er. This means seafood will spoil before

fish which in turn will spoil before meat.

While storing food in a Naturafresh 0°C

compartment storage time for that kind

of food can be increased by up to three

times as well without loss on quality.

• All food stored in a Naturafresh 0°C

compartment should be taken out of

the drawers roughly 15-30 min before

consumption, particularly fruit and veg-

etables to be consumed without any

additional cooking process. Allowing

fruit and vegetables to return to room

temperature will improve the texture

and flavour.

3.12 Drawer

The wire shelves inside the drawers per-

mit that air can circulate freely and conse-

quently a better conservation of foods.

The compartment has stops to prevent

the drawers from falling out when fully ex-

tended.

To remove the drawers (e.g. for cleaning

purposes), pull them out as far as the

stops, lift and extract.

4. HELPFUL HINTS AND TIPS

4.1 Hints for energy saving

• Do not open the door frequently or

leave it open longer than absolutely

necessary.

• If the ambient temperature is high and

the Temperature Regulator is set to low

temperature and the appliance is fully

loaded, the compressor may run con-

tinuously, causing frost or ice on the

evaporator. If this happens, set the

Temperature Regulator toward warmer

settings to allow automatic defrosting

and so a saving in electricity consump-

tion.

4.2 Hints for fresh food

refrigeration

To obtain the best performance:

• do not store warm food or evaporating

liquids in the refrigerator

• do cover or wrap the food, particularly if

it has a strong flavour

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