EOB3400EN Oven User Manual
7.1 Trivet and Grill- / RoastingpanWARNING!Be careful when you removethe accessories from a hotappliance. There is a risk ofburns.You can use the triv
• Moisture can condense in theappliance or on the door glass panels.This is normal. Always stand backfrom the appliance when you open theappliance doo
Food True Fan Cooking Time (min) CommentsTemperature(°C)Shelf positionPlum cake1)160 2 50 - 60 In a bread tinSmall cakes -one level140 - 150 3 20 - 30
Bread and pizzaFood True Fan Cooking Time (min) CommentsTemperature(°C)Shelf positionWhite bread1)190 1 60 - 70 1 - 2 pieces,500 gr perpieceRye bread
Food True Fan Cooking Time (min) CommentsTemperature(°C)Shelf positionEnglish roastbeef, well done200 2 70 - 75 On a wire shelfShoulder ofpork170 2 12
Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces (g) 1st side 2nd sidePorkchops4 600 max. 12 - 16 12 - 14 4Chicken(cut in 2)2 1000 max.
VealFood Quantity (kg) Temperature(°C)Time (min) Shelf positionRoast veal 1 160 - 180 90 - 120 1 or 2Knuckle of veal 1.5 - 2 160 - 180 120 - 150 1 or
Food Quantity(g)Defrostingtime (min)Further defrost‐ing time (min)CommentsTrout 150 25 - 35 10 - 15 -Strawberries 300 30 - 40 10 - 20 -Butter 250 30 -
• To clean metal surfaces, use a usualcleaning agent.• Clean the appliance interior after eachuse. Fat accumulation or other foodremains may result in
2. Carefully pull the heating elementdown.3. Clean the oven ceiling with a softcloth with warm water and a cleaningagent, and let it dry.Install the h
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...
5. Release the locking system toremove the internal glass panel.6. Turn the two fasteners by 90° andremove them from their seats.90°7. First lift care
11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What to do if...Problem Possible cause RemedyThe oven does not heatup.The oven is deactivated
12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943512.2 Securing the appliance tothe cabi
Energy consumption with a standard load, fan-forced mode0.85 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 72 lType of oven Built-In Oven
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1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i
• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can
• Do not pull the mains cable todisconnect the appliance. Always pullthe mains plug.• Use only correct isolation devices: lineprotecting cut-outs, fus
• Replace immediately the door glasspanels when they are damaged.Contact the Authorised ServiceCentre.• Be careful when you remove the doorfrom the ap
Use the trivet only withthe Grill- / roasting pan.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and r
1. Turn the knob for the oven functionsto select an oven function.2. Turn the knob for the temperature toselect a temperature.3. To deactivate the app
6. CLOCK FUNCTIONS6.1 Clock functions tableClock function ApplicationTime of day To set, change or check the time of day.Minute Minder To set countdow
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