Electrolux EOA95551AX User Manual

Browse online or download User Manual for Cookers Electrolux EOA95551AX. Electrolux EOA95551BX User Manual

  • Download
  • Add to my manuals
  • Print

Summary of Contents

Page 1 - EOA95551BX

EOA95551AKEOA95551AXEOA95551AZEOA95551BXENOven User Manual

Page 2 - CUSTOMER CARE AND SERVICE

Clock function ApplicationEND To set when the appliance deactivates. TIME DELAY To combine DURATION and END function.MINUTE MIND‐ERTo set countdown ti

Page 3 - 1.2 General Safety

2. Press or to set the necessarytime.The Minute Minder starts automaticallyafter 5 seconds.3. When the set time ends, an acousticsignal sounds. Pr

Page 4 - 2. SAFETY INSTRUCTIONS

for 2 minutes. Press any button to stopthe signal.5. Deactivate the appliance.6. Remove the plug of the coretemperature sensor from the socket.Remove

Page 5 - ENGLISH 5

Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf support.Wire shelf and baking tray / deep pantogether:Push th

Page 6 - 2.7 Disposal

9. ADDITIONAL FUNCTIONS9.1 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn

Page 7 - 3. PRODUCT DESCRIPTION

Baking results Possible cause RemedyThe cake sinks andbecomes soggy, lumpyor streaky.The oven temperature istoo high.The next time you bake, set aslig

Page 8 - 6. DAILY USE

Cakes / pastries / breads on baking traysFood Function Tempera‐ture (°C)Time(min)Shelf po‐sitionPlaited bread / Bread crown Top / BottomHeat170 - 190

Page 9 - 7. CLOCK FUNCTIONS

Food Function Temperature(°C)Time (min) Shelf positionPastries madewith egg white /MeringuesTrue Fan Cook‐ing80 - 100 120 - 150 3Macaroons True Fan Co

Page 10

10.7 Moist BakingFor best results followsuggestions listed in thetable below.Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sweet rolls, 16p

Page 11 - 8. USING THE ACCESSORIES

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Poached vege‐tables, 0.4 kgbaking tray or drippingpan180 3 45 - 55Vegetarianomelettepizza pan

Page 12 - 8.2 Inserting the accessories

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 8.3 Telescopic runners

10.9 Pizza SettingFood Temperature (°C) Time (min) Shelf positionPizza (thin crust)200 - 2301)2)15 - 20 2Pizza (with a lot oftopping)180 - 200 20 - 30

Page 14 - 9. ADDITIONAL FUNCTIONS

10.11 Roasting tablesBeefFood Quantity Function Tempera‐ture (°C)Time (min) Shelf posi‐tionPot roast 1 - 1.5 kg Top / Bot‐tom Heat230 120 - 150 1Roast

Page 15 - 10.5 Baking on one level:

PoultryFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionPoultry por‐tions0.2 - 0.25eachTurbo Grill‐ing200 - 220 30 - 50 1Half chic

Page 16

10.13 Frozen FoodsUse the function True Fan Cooking.Food Temperature (°C) Time (min) Shelf positionPizza, frozen 200 - 220 15 - 25 2Pizza American,fro

Page 17 - 10.6 Bakes and gratins

Food Quantity(kg)Defrostingtime (min)Further de‐frostingtime (min)CommentsStraw‐berries0.3 30 - 40 10 - 20 -Butter 0.25 30 - 40 10 - 15 -Cream 2 x 0.2

Page 18 - 10.7 Moist Baking

Food Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Kohlrabi / Peas /Asparagus160 - 170 50 - 60 15 - 201) Leave stan

Page 19 - 10.8 Multilevel Baking

Beef Food core temperature (°C)Less Medium MoreMeat loaf 80 83 86Veal Food core temperature (°C)Less Medium MoreRoast veal 75 80 85Knuckle of veal 85

Page 20 - 10.10 Roasting

Casseroles - Precooked vege‐tablesFood core temperature (°C)Less Medium MoreZucchini Casserole,Broccoli Casserole,Fennel Casserole85 88 91Casseroles -

Page 21 - 10.11 Roasting tables

Food Function Temperature (°C) Time (min)Short bread / PastrystripesTrue Fan Cooking 140 25 - 40Short bread / PastrystripesTop / Bottom Heat1601)20 -

Page 22 - 10.12 Grilling

If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat

Page 23 - 10.14 Defrost

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Page 24

12B7. Pull the door trim to the front toremove it.8. Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9. Clean

Page 25 - 10.17 Food Sensor table

Problem Possible cause RemedyThe oven does not heatup.The fuse is blown. Make sure that the fuse isthe cause of the malfunc‐tion. If the fuse is blown

Page 26

Use metal dishes to improve energysaving.When possible, do not preheat the ovenbefore you put the food inside.When the cooking duration is longer than

Page 30 - 12. TROUBLESHOOTING

www.electrolux.com/shop867303093-G-412018

Page 31 - 14. ENERGY EFFICIENCY

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Page 32 - 15. ENVIRONMENTAL CONCERNS

electrical ratings of the mains powersupply.• Always use a correctly installedshockproof socket.• Do not use multi-plug adapters andextension cables.•

Page 33 - ENGLISH 33

sure the door is never closed whenthe appliance is in operation. Heatand moisture can build up behind aclosed furniture panel and causesubsequent dama

Page 34

3. PRODUCT DESCRIPTION3.1 General overview123452 3 57121089641111Control panel2Knob for the heating functions3Power lamp / symbol4Display5Control knob

Page 35 - ENGLISH 35

4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.4.2 Disp

Page 36 - 867303093-G-412018

6.3 Heating functionsOven func‐tionApplicationOff positionThe oven is off.LightTo turn on the lampwithout a cooking func‐tion.True FanCookingTo bake o

Comments to this Manuals

No comments