Electrolux ESL66010 User Manual download pdf (Page 8)

3. Remove the spilled rinse aid with an ab-

sorbent cloth to prevent too much foam

during the subsequent washing program.

4. Close the rinse aid dispenser.

Adjusting the rinse aid dosage

The rinse aid is set at the factory at position

4.

You can set the rinse aid dosage between

position 1 (lowest dosage) and position 6

(highest dosage).

Turn the rinse aid dial to increase or decrease

the dosage.

– Increase the dosage if there are water

droplets or limescale on the dishes.

– Decrease the dosage if there are streaks,

whitish stains or bluish layers on the

dishes.

Wash hands to remove any residue of

rinse aid from skin.

Loading cutlery and dishes

Helpful hints and tips

Caution! Only use the appliance for

household utensils that are suitable for

dishwashers.

Do not use the appliance to clean objects

that can absorb water (sponges, household

cloths, etc.).

• Before you load cutlery and dishes, do

these steps:

– Remove all food remainings and debris.

– Make burnt, remaining food in pans soft.

• While you load cutlery and dishes, do

these steps:

– Load hollow items (e.g. cups, glasses

and pans) with the opening down.

– Make sure that water does not collect in

the container or in a deep base.

– Make sure that cutlery and dishes do not

lie inside one another.

– Make sure that cutlery and dishes do not

cover other cutlery and dishes.

– Make sure that glasses do not touch

other glasses.

– Put small objects in the cutlery basket.

• Plastic items and pans with non-stick

coatings can retain water droplets. Plastic

items do not dry as well as porcelain and

steel items.

• Put light items in the upper basket. Make

sure that the items do not move.

Caution! Make sure that the spray arms

can move freely before you start a

washing program.

Warning! Always close the door after

you load or unload the appliance. An

open door can be dangerous.

Lower basket

Put saucepans, lids, plates, salad bowls and

cutlery in the lower basket. Arrange service

dishes and large lids around the edge of the

basket.

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