Electrolux ERT17004W8 User Manual download pdf (Page 23)

electrolux 23

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General information

The official designation of the appliance

is „refrigerator-freezer combination with

one motor compressor and freezer

placed in the upper part”. The appliance

has - besides the general services - a

freezer with its own door and is

completely separated from the other unit.

According to this the appliance is suitable

for storing frozen and deep-frozen food,

freezing products in quantity given in the

user's instructions at home and making

ice.

The appliance can meet the

requirements of standards between

different temperature limits according to

the climate class.

The letter symbol for climate class can be

found on the data label.

Handling the appliance

Putting it into use

Place the accessories into the

refrigerator then plug to the mains

socket. To start cooling turn the control

dial on the right-hand side of the fresh

food compartment from "0" clockwise

according to the figure. In "0" position the

appliance is out of operation.

The next paragraph will give instructions

for setting.

Controlling the temperature,

setting

The thermostatic controller interrupts the

operation of the appliance automatically

for more or less time depending on the

setting then restarts it assuring the

required temperature.

Turning the control button towards the

bigger numbers cooling becomes more

and more intensive.

Setting the knob of the thermostatic

control to 3 the temperature starting

automatically in the fresh food

compartment is about +5 °C or below.

The 3 position generally meets the

requirements of everyday cooling.

The temperature coming about in the

refrigerator is effected by not only the

position of the thermostatic control but

the ambient temperature, frequency of

door openings and the quantity of food

put into it newly, etc.

In the maximum i.e. 5 position - in case of

increased demand e.g. during heatwaves

- the compressor may operate

continually. This does not cause

damages to the appliance.

Hints for storage

When placing the different kinds of food

take into consideration the sketch below

in figure:

1. Confectionery, ready-cooked foods,

foods in dishes, fresh meat,

cold cuts, drinks

2. Milk, dairy products, foods in dishes

3. Fruits, vegetables, salads

4. Cheese, butter

5. Eggs

6. Yoghurt, sour cream

Instructions for the User

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