Electrolux EKG611A1OX User Manual Page 17

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Pizza
Food Quantity
(kg)
Oven
set‐
ting
Pre‐
heat‐
ing
time
(min)
Time
(min)
Grill
posi‐
tion
Grilling
time
(min)
Total
prepara‐
tion
time
(min)
Shelf
posi‐
tion
Thin 1.0 - 1.2 max. 10 35 - 45 min. 35 - 45 35 - 45 2
Thick 1.4 - 1.5 max. 10 40 - 50 min. 40 - 50 40 - 50 3
Calzone 1.4 - 1.5 max. 10 40 - 50 min. 40 - 50 40 - 50 2
Cakes
Food Quantity
(kg)
Oven
set‐
ting
Pre‐
heat‐
ing
time
(min)
Time
(min)
Grill
posi‐
tion
Grilling
time
(min)
Total
prepara‐
tion
time
(min)
Shelf
posi‐
tion
Biscuits 0.3 - 0.5 max. 10 10 - 20 min. 10 - 20 10 - 20 3
Flat
cake
0.6 - 1.0 max. 10 25 - 35 min. 25 - 35 25 - 35 3
Orange
cake
1.0 - 1.5 max. 10 110 -
115
min. 110 -
115
110 -
115
2
Feter
Mshal‐
ted
1.0 - 1.5 max. 10 50 - 60 min. 50 - 60 50 - 60 2
Salty
cake
1.0 - 1.2 max. 10 45 - 55 min. 45 - 55 45 - 55 2
Yeast
cake
1.0 - 1.5 max. 10 35 - 45 min. 35 - 45 35 - 45 3
Apple
pie
1.0 - 1.5 max. 10 70 - 90 min. 70 - 90 70 - 90 2
Grilling
Food Quantity (kg) Grill posi‐
tion
Preheating
time (min)
Time (min) Shelf po‐
sition
Sheep chops 0.7 - 1.2 max. 10 20 - 25 3
Ribs 1.0 - 1.2 max. 10 40 - 50 3
Burgers 2.0 - 2.5 max. 10 50 - 60 3
Mackerel 1.2 - 1.5 max. 10 25 - 35 3
Toast brown‐
ing
0.3 - 0.5 max. 10 15 - 20 3
Toast Hawai 0.5 - 1.0 max. 10 15 - 20 3
ENGLISH 17
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