Electrolux COMPETENCE B1100-3 User Manual download pdf (Page 30)

Preserving

When preserving use the bottom heat oven function U.

Preserving jars

• When preserving use only commercially available jars that are the

same size.

3 Jars with twist-off tops or with a bayonet fastening and metal

containers are not suitable.

Shelf positions

• Use the 1st shelf position from the bottom for preserving.

Notes on preserving

• Use the baking tray for preserving. There is room for up to six jars,

each with a capacity of 1 litre.

• The jars should all be filled to the same level and closed.

• Position the jars on the baking tray so that they do not come into

contact with one another.

• Pour approx. 1/2 litre of water into the baking tray to create suffi-

cient moisture in the oven.

• As soon as bubbles begin to appear in the first jars (for 1-litre jars this

takes about 35-60 minutes), switch off the oven or reduce the tem-

perature to 100 °C (see table).

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Electrolux COMPETENCE B1100-3 User Manual Page 30