Electrolux B3301-5 User Manual Page 9
- Page / 52
- Table of contents
- BOOKMARKS
- 2 Environmental information 2
- Contents 3
- Operating Instructions 5
- 1 Safety instructions 5
- 3 Information on acrylamides 5
- 3 Note on enamel coating 6
- Description of the Appliance 7
- Oven Features 8
- Oven accessories 9
- Setting and changing the time 10
- Initial Cleaning 11
- Using the Oven 12
- 3 Cooling fan 12
- Oven Functions 13
- Clock Functions 15
- Uses, Tables and Tips 21
- Baking table 23
- Uses, Tables and Tips24 24
- Tips on baking 25
- Table for Bakes and Gratins 25
- Frozen Ready Meals Table 26
- Roasting 27
- Roasting table 27
- Uses, Tables and Tips28 28
- Grill Sizes 29
- Grilling table 29
- Defrosting 30
- Defrosting table 30
- Making Preserves 32
- Preserves table 32
- Cleaning and Care 33
- Shelf Support Rails 34
- Oven Shelf Runner 35
- Oven Lighting 36
- Oven Ceiling 37
- Oven door 38
- Oven door glass 40
- What to do if … 43
- Disposal 44
- 2 Old appliance 44
- Installation Instructions 45
- Installation Instructions46 46
- 47Installation Instructions 47
- Installation Instructions48 48
- Guarantee/Customer Service 49
- Guarantee/Customer Service50 50
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