Electrolux EBL80CN User Manual

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Summary of Contents

Page 1 - EN OVEN USER MANUAL

EBL80EN OVEN USER MANUAL

Page 2 - CUSTOMER CARE AND SERVICE

5.6 Heat-up indicatorWhen you activate an oven function, thebars in the display come on one byone. The bars show that the oventemperature increases

Page 3 - 1.2 General Safety

After 90% of the set time, an acousticsignal sounds.4. When the set time ends, an acousticsignal sounds for two minutes."00:00" and flash

Page 4 - 2. SAFETY INSTRUCTIONS

8. ADDITIONAL FUNCTIONS8.1 Using the Child LockThe Child Lock prevents an accidentaloperation of the appliance.If the Pyrolysis functionoperates, the

Page 5 - 2.4 Care and cleaning

When you cook frozen food, the trays inthe oven can twist during baking. Whenthe trays become cold again, thedistortions are gone.9.2 Tips on bakingBa

Page 6 - 2.7 Disposal

Food Function Temperature(°C)Time (min) Shelf positionFatless spongecake / Fatlesssponge cakeConventionalCooking160 35 - 50 2Flan base -short pastryTr

Page 7 - 4. BEFORE FIRST USE

Food Function Temperature(°C)Time (min) Shelf positionButtered al-mond cake /Sugar cakesConventionalCooking190 - 2101)20 - 30 3Fruit flans(made withye

Page 8 - 5. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionMacaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 -

Page 9 - 5.5 Buttons

9.5 Multilevel BakingUse the function True Fan Cooking.Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positio

Page 10 - 6. CLOCK FUNCTIONS

Food Temperature (°C) Time (min) Shelf positionPizza (with a lot oftopping)180 - 200 20 - 30 2Tarts 180 - 200 40 - 55 1Spinach flan 160 - 180 45 - 60

Page 11 - 7. USING THE ACCESSORIES

9.8 Roasting tablesBeefFood Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionPot roast 1 - 1.5 kg Convention-al Cooking230 120 - 150 1Roas

Page 12 - 9. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Page 13 - 9.3 Baking on one level:

Food Quantity(kg)Function Tempera-ture (°C)Shelf posi-tionTime (min) Shelf posi-tionSaddle oflamb1 - 1.5 Turbo Grilling 160 - 180 40 - 60 1GameFood Qu

Page 14

CAUTION!Always grill with the ovendoor closed.GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 -

Page 15

Food Temperature (°C) Time (min) Shelf positionFrench Fries, thick 200 - 220 25 - 35 3Wedges / Cro-quettes220 - 230 20 - 35 3Hash Browns 210 - 230 20

Page 16 - 9.4 Bakes and gratins

Food Quantity Defrostingtime (min)Further de-frostingtime (min)CommentsMeat 1 kg 100 - 140 20 - 30 Turn halfway through.Meat 500 g 90 - 120 20 - 30 Tu

Page 17 - 9.5 Multilevel Baking

Food Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Cucumbers 160 - 170 50 - 60 -Mixed pickles 160 - 170 50 - 60 5 -

Page 18 - 9.7 Roasting

• Clean the appliance interior after eachuse. Fat accumulation or other foodremains may result in a fire.• Clean stubborn dirt with a special ovenclea

Page 19 - 9.8 Roasting tables

bars of the heat indicator until thedoor unlocks.7. When Pyrolysis is completed, thedisplay shows the time of day. Theoven door stays locked.8. When t

Page 20 - 9.9 Grilling

The top lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a halogen, 230V, 40 W, 300 °C

Page 21 - 9.10 Frozen foods

Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo

Page 22 - 9.11 Defrost

min. 3 mm 12.2 Building inDuring installation incombustible matter, NIN SEV1000 and fire protectionguidelines and regulations ofthe Association of Can

Page 23 - 9.12 Preserving - Bottom Heat

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

Page 24 - 10. CARE AND CLEANING

A12.3 Installing the oven under awork surfaceBefore the installation, connect the ovento the electrical supply. Refer to "Electricalconnection&qu

Page 25 - 10.3 Pyrolysis

12341 = 45 mm2 = 45 mm3 = 60 mm4 = 60 mm = 70 mm123413. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's

Page 26 - 10.6 Replacing the lamp

Energy consumption with a standard load, conven-tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forced mode0.88 kWh/cycleNumber

Page 27 - 11. TROUBLESHOOTING

Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSt. Jakob-Turm Birsstrasse 320B4052 BaselC

Page 28 - 12. INSTALLATION

www.electrolux.com34

Page 30 - 12.4 Electrical connection

www.electrolux.com/shop867314506-A-352014

Page 31 - Energy efficiency class A

• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

Page 32 - GUARANTEE

• Do not pull the mains cable todisconnect the appliance. Always pullthe mains plug.• Use only correct isolation devices: lineprotecting cut-outs, fus

Page 33 - 15. ENVIRONMENT CONCERNS

• Do not clean the catalytic enamel (ifapplicable) with any kind of detergent.2.5 Pyrolytic cleaningRisk of Injury / Fires /Chemical Emissions (Fumes)

Page 34

3. PRODUCT DESCRIPTION3.1 General overview79841 2 3 5 61234511101Control panel2Knob for the oven functions3Power lamp / symbol / indicator4Electronic

Page 35

The display shows and the sethour. "00" flashes.3. Press or to set the currentminutes.4. Press to confirm. This is necessaryonly whe

Page 36 - 867314506-A-352014

Oven function ApplicationPizza Setting To bake food on 1 shelf position for a more intensivebrowning and a crispy bottom. Set the temperature20 - 40 °

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