Electrolux EOB31002X User Manual

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electrolux 25
Welcome to the world of Electrolux
Thank you for choosing a first class product from Electrolux, which hopefully
will provide you with lots of pleasure in the future. The Electrolux ambition is to offer
a wide variety of quality products that make your life more comfortable. You find
some examples on the cover in this manual. Please take a few minutes to study
this manual so that you can take advantage of the benefits of your new machine.
We promise that it will provide a superior User Experience delivering Ease-of-Mind.
Good luck!
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Summary of Contents

Page 1

electrolux 25Welcome to the world of ElectroluxThank you for choosing a first class product from Electrolux, which hopefullywill provide you with lot

Page 2 - For your safety

34 electroluxCooking tables43214321CAKESWhipped up kneading2 170 2 (1 and 3)* 160 45 ~ 60 In cake mouldShortbread dough2 170 2 (1 and 3)* 160 20 ~ 30

Page 3 - Technical assistance

electrolux 35The oven temperatures are intended as a guide only. It may be necessary to increase ordecrease the temperatures to suit individual prefe

Page 4 - Contents

36 electroluxBefore any cleaning switch theoven off and let it cool down.Never use steam or steammachines to clean the appliance.Important! Before ca

Page 5 - Description of the appliance

electrolux 37Fig. 6Fig. 7Fig. 8The Oven DoorBefore cleaning the oven door, werecommend you to remove it from the oven.Proceed as follows:1. open the

Page 6 - Electric oven

38 electroluxReplacing the oven lightDisconnect the appliance from theelectricity supply.If the oven bulb needs replacing, it mustcomply with the fol

Page 7 - The cooling fan

electrolux 39If the appliance is not working correctly, please carry out the following checks, beforecontacting your local Service Centre.What happen

Page 8

40 electroluxTechnical dataDimension of the oven recessHeight in-column 580 mmundertop 593 mmWidth 560 mmDepth 550 mmDimensions of the oven cavityH

Page 9 - Cooking times

electrolux 41Instructions for the InstallerThe instructions given below aredesigned specifically for aqualified installer and should aidhim or her to

Page 10 - Cooking tables

42 electroluxBuilding-inTo ensure correct operation of the built-inassembly, the kitchen cabinet and therecess for the built-in appliance must havesu

Page 11

electrolux 43Fig. 14Securing the oven to the cabinet- Fit the appliance into the cabinet recess.- Open the oven door and secure the ovento the kitche

Page 12 - Cleaning and maintenance

26 electroluxEnglish For your safetyIt is most important that the instruction book should be retained with the appliance for futurereference. Should

Page 13 - The Oven Door

44 electroluxThis appliance is guaranteed by Electrolux in each of the countries listed at the back ofthis user manual, for the period specified in t

Page 15 - SYMPTOM

46 electroluxEOB 310020,79 kWh56,043 min.1130 cm²0,78 kWh41 min.

Page 17 - Terminal block

35694-2601 01/07 R.0www.electrolux.czwww.electrolux.hrwww.electrolux.huwww.electrolux.itwww.electrolux.plwww.electrolux.rowww.electrolux.ruwww.electro

Page 18 - Building-in

electrolux 27Guide to Use the instructionsSafety InstructionsStep by step instructions for anoperationHints and Tips"you connect other appliance

Page 19 - Service and spare parts

28 electroluxWhen the oven is first installed"To open the oven door, alwayscatch the handle in its centralpart (Fig. 1).Fig. 1ContentsFor your

Page 20 - European guarantee

electrolux 29Description of the appliance1. Control panel2. Oven thermostat control knob3. Oven thermostat control light4. End of cooking programmer5

Page 21

30 electroluxElectric ovenOven Function (Fig. 2) andThermostat (Fig. 3) control knobsThey enable to select the most appropriatetype of heating for

Page 22 - 46 electrolux

electrolux 31Operating control lightIt indicates that one or more of the heatingelements are turned on.Oven thermostat control lightThis light goes o

Page 23

32 electroluxHints and tips for using the ovenAlways cook with the oven doorclosed.The oven is supplied with an exclusive systemwhich produces a natu

Page 24 - 01/07 R.0

electrolux 33The oven door should not be opened beforeat least 3/4 of the set cooking time is up.Normal short pastry dough should becooked in a mould

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