Electrolux EOD5H40X User Manual download pdf (Page 31)

For the section of the cable refer to the

total power on the rating plate. You can

also refer to the table:

Total power (W) Section of the ca‐

ble (mm²)

maximum 1380 3 x 0.75

Total power (W) Section of the ca‐

ble (mm²)

maximum 2300 3 x 1

maximum 3680 3 x 1.5

The earth cord (green / yellow cable)

must be 2 cm longer than phase and

neutral cables (blue and brown cables).

14. ENERGY EFFICIENCY

14.1 Product Fiche and information according to EU 65-66/2014

Supplier's name Electrolux

Model identification EOD5H40X

Energy Efficiency Index 95.3

Energy efficiency class A

Energy consumption with a standard load, con‐

ventional mode

0.93 kWh/cycle

Energy consumption with a standard load, fan-

forced mode

0.81 kWh/cycle

Number of cavities 1

Heat source Electricity

Volume 72 l

Type of oven Built-In Oven

Mass 27.7 kg

EN 60350-1 - Household electric cooking

appliances - Part 1: Ranges, ovens,

steam ovens and grills - Methods for

measuring performance.

14.2 Energy saving

The oven contains features

which help you save energy

during everyday cooking.

General hints

Make sure that the oven door is closed

properly when the oven operates. Do not

open the door too often during cooking.

Keep the door gasket clean and make

sure it is well fixed in its position.

Use metal dishes to improve energy

saving.

When possible, do not preheat the oven

before you put the food inside.

When the cooking duration is longer than

30 minutes, reduce the oven temperature

to minimum 3 - 10 minutes before the

end of the cooking time, depending on

the duration of the cooking. The residual

heat inside the oven will continue to

cook.

Use the residual heat to warm up other

dishes.

Keep breaks between baking as short as

possible when you prepare few dishes at

one time.

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