Electrolux EOC5651CAX User Manual Page 7

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3. PRODUCT DESCRIPTION
3.1 General overview
1
2
3
4
5
2 3 5
7
12
10
8
9
641
11
1
Control panel
2
Knob for the oven functions
3
Power lamp / symbol / indicator
4
Electronic programmer
5
Knob for the temperature
6
Power lamp / symbol / indicator
7
Socket for the core temperature
sensor
8
Heating element
9
Lamp
10
Fan
11
Shelf support, removable
12
Shelf positions
3.2 Accessories
Wire shelf
For cookware, cake tins, roasts.
Grill- / Roasting pan
To bake and roast or as a pan to collect
fat.
Trivet
For roasting and grilling.
Use the trivet only with the
Grill- / Roasting pan.
Core temperature sensor
To measure how far the food is cooked.
ENGLISH
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