Electrolux EOD3C70TK User Manual

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Summary of Contents

Page 1 - EOD3C70TK

EOD3C70TKEN Oven User Manual

Page 2 - CUSTOMER CARE AND SERVICE

The maximum capacity of the cavityembossment is 250 ml.Fill the cavity embossment with wateronly when the oven is cold.CAUTION!Do not refill the cavit

Page 3 - 1.2 General Safety

To change the time of day press again and again until starts to flash.7.3 Setting the DURATION1. Set an oven function andtemperature.2. Press agai

Page 4 - 2. SAFETY INSTRUCTIONS

Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf support.Wire shelf and baking tray / deep pantogether:Push th

Page 5 - ENGLISH 5

9. ADDITIONAL FUNCTIONS9.1 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn

Page 6 - 2.7 Disposal

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Cookies, scones,croissants100 150 - 180 10 - 20Focaccia 100 200 - 210 10 - 20Pizza 1

Page 7 - 4. CONTROL PANEL

10.3 Baking and roastingCakesFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitio

Page 8 - 6. DAILY USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -one

Page 9 - Fan Cooking PLUS

Bread and pizzaFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionWhitebread1)1

Page 10 - 7. CLOCK FUNCTIONS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPork 180 2 180 2 90 - 120 On

Page 11 - 8. USING THE ACCESSORIES

10.4 GrillingPreheat the oven for 3 minutes.Use the fourth shelf position.Set the maximum temperature.Food Quantity Time (min)Pieces Quantity(kg)1st s

Page 12 - 8.2 Telescopic Runners

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 10. HINTS AND TIPS

VealFood Tempera‐ture (°C)Time (min)Roast veal,1 kg160 - 180 90 - 120Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)L

Page 14

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sponge flanbaseflan base tin on wireshelf180 2 35 - 45Victoria Sand‐wichbaking dish on wiresh

Page 15 - 10.3 Baking and roasting

10.7 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place chicken on an up‐turned sau

Page 16

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 410.9 Information for tes

Page 17 - ENGLISH 17

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U

Page 18

Clean stubborn dirt with a special ovencleaner. Do not apply oven cleaner onthe catalytic surfaces.If you have nonstick accessories, do notclean them

Page 19 - 10.4 Grilling

• clean the inner door glass with warmwater and soft cloth.1. Set the function .2. Set the oven temperature to 250 °Cand let the oven operate for 1 h

Page 20 - 10.6 Moist Fan Baking

7. Hold the door trim (B) on the topedge of the door at the two sides andpush inwards to release the clip seal.12B8. Pull the door trim to the front t

Page 21 - ENGLISH 21

Problem Possible cause RemedyThe oven does not heatup.The necessary settings arenot set.Make sure that the settingsare correct.The oven does not heatu

Page 22 - 10.7 Defrost

12.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

Page 23 - 10.9 Information for test

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Page 24 - 11. CARE AND CLEANING

min. 55020595+-118590min. 56059458911421548357060520602019852313.2 Securing the appliance tothe cabinetAB13.3 Electrical installationThe manufacturer

Page 25 - ENGLISH 25

15. ENERGY EFFICIENCY15.1 Energy savingThe oven contains featureswhich help you save energyduring everyday cooking.General hintsMake sure that the ove

Page 26 - 11.7 Removing and installing

www.electrolux.com/shop867355561-A-502018

Page 27 - 12. TROUBLESHOOTING

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Page 28

be replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially when t

Page 29 - 13. INSTALLATION

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Page 30 - 14. TECHNICAL DATA

3. PRODUCT DESCRIPTION3.1 General overview981312541234 7631 5210111Control panel2Knob for the heating functions3Power lamp / symbol4Display5Control kn

Page 31 - 16. ENVIRONMENTAL CONCERNS

4.2 DisplayA B CA. Clock functionsB. TimerC. Clock function5. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Cl

Page 32 - 867355561-A-502018

6.3 Heating functionsOven func‐tionApplicationOff positionThe oven is off.LightTo turn on the lampwithout a cooking func‐tion. True FanCooking /True F

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