Electrolux EOC8H31X User Manual download pdf (Page 15)

Dish

Cake on Tray

Sponge Dough

Yeast Dough

Cheese Cake,

Tray

-

Brownies -

Swiss Roll -

Yeast Cake -

Crumble Cake -

Sugar Cake -

Flan Base

Short Pastry Flan

Base

Sponge Mixture

Flan Base

Fruit Flan

Short Pastry Fruit

Flan

Sponge Mixture

Fruit Flan

Yeast Dough

Food Category: Bread/Rolls

Dish

Rolls Rolls, frozen

Ciabatta -

Bread

Bread Crown

Yeast Plait

Unleavened Bread

Food Category: Side Dishes

Dish

French Fries, thin -

French Fries, thick -

French Fries, fro‐

zen

-

Croquettes -

Wedges -

Dish

Hash Browns -

When it is necessary to

change the weight or the

core temperature of the dish,

use or to set the new

values.

6.6 Setting a heating function

1. Turn on the oven.

2. Select the menu: Heating Functions.

3. Press to confirm.

4. Select a heating function.

5. Press to confirm.

6. Set the temperature.

7. Press

to confirm.

6.7 Setting a steam function

The water drawer cover is in the control

panel.

WARNING!

Use only cold tap water. Do

not use filtered

(demineralised) or distilled

water. Do not use other

liquids. Do not put

flammable or alcoholic

liquids into the water drawer.

1. Press the cover of the water drawer

to open it.

2. Fill the water drawer with 900 ml of

water.

The water supply is sufficient for

approximately 55 - 60 minutes.

3. Push the water drawer to its initial

position.

4. Turn on the oven.

5. Set a steam heating function and the

temperature.

6. If necessary, set the function:

Duration

or: End Time .

When the steam generator is

empty, the signal sounds.

The signal sounds at the end of the

cooking time.

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