Electrolux EOB3434BOX User Manual download pdf (Page 10)

Oven func‐

tion

Application

Pizza Setting

To bake pizza. To make

intensive browning and

a crispy bottom.

Conventional

Cooking

(Top / Bottom

Heat)

To bake and roast food

on one shelf position.

6.4 Setting the function:True

Fan Cooking PLUS

This function allows to improve humidity

during the cooking.

WARNING!

Risk of burns and damage to

the appliance.

Released humidity can cause burns:

• Do not open the oven door when the

function works.

• Open the oven door with care after

the function stops.

Refer to “Hints and tips”

chapter.

1. Fill the cavity embossment with tap

water.

The maximum capacity of the cavity

embossment is 250 ml.

Fill the cavity embossment with water

only when the oven is cold.

CAUTION!

Do not refill the cavity

embossment with water

during cooking or when

the oven is hot.

2. Put food in the oven and close the

oven door.

3. Set the function: .

4. Press: Plus Steam .

It works only with the function: True Fan

Cooking PLUS.

The indicator turns on.

5. Turn the control knob to select a

temperature.

6. Turn the knob for the heating

functions to the off position, press

Plus Steam to turn off the oven.

The indicator turns off.

7. Remove water from the cavity

embossment.

WARNING!

Make sure that the oven

is cold before you

remove the remaining

water from the cavity

embossment.

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