Electrolux EOB5450AAX User Manual

EOB5450AAXEN Oven User Manual

To change the time of day press again and again until starts to flash.6.3 Setting the DURATION1. Set an oven function andtemperature.2. Press agai

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

7.3 Trivet and Grill- / RoastingpanWARNING!Be careful when you removethe accessories from a hotappliance. There is a risk ofburns.You can use the triv

The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.9.1 Inn

Baking results Possible cause RemedyThe cake browns uneven‐ly.The oven temperature istoo high and the bakingtime is too short.Set a lower oven tempera

Cakes / pastries / breads on baking traysFood Function Temperature(°C)Time (min) Shelf positionPlaited bread /Bread crownTop / BottomHeat170 - 190 30

Food Function Temperature(°C)Time (min) Shelf positionYeast cakeswith delicatetoppings (e.g.quark, cream,custard)Top / BottomHeat160 - 1801)40 - 80 31

Food Function Temperature(°C)Time (min) Shelf positionSmall cakes /Small cakes(20 per tray)Top / BottomHeat1701)20 - 30 31) Preheat the oven.9.5 Bakes

Biscuits / small cakes / small cakes / pastries / rollsFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsShort pastrybiscuits150 - 1

Food Temperature (°C) Time (min) Shelf positionUnleavened bread230 - 2501)10 - 20 2Puff pastry flan160 - 1801)45 - 55 2Flammekuchen(Pizza-like dishfro

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

PorkFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionShoulder /Neck / Hamjoint1 - 1.5 Turbo Grill‐ing160 - 180 90 - 120 1Chop / Sp

PoultryFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionPoultry por‐tions0.2 - 0.25eachTurbo Grill‐ing200 - 220 30 - 50 1Half chic

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideWhole Fish,500 - 1000 g210 - 230 15 - 30 15 - 30 3 / 4Fast GrillingFood Time (min) Shelf

Frozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas per manu‐facturer’s in‐structionsas per manu‐f

• Put no more than six one-litrepreserve jars on the baking tray.• Fill the jars equally and close with aclamp.• The jars cannot touch each other.• Pu

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsVegetables forsour60 - 70 5 - 6 3 1 / 4Mushrooms 50 - 60 6 - 8 3 1 / 4Herbs 40 - 50 2

Install the shelf supports in the oppositesequence.The retaining pins on thetelescopic runners mustpoint to the front.10.3 Oven ceilingWARNING!Deactiv

9. Clean the glass panel with water andsoap. Dry the glass panel carefully.When the cleaning is completed, do theabove steps in the opposite sequence.

Problem Possible cause RemedyThe oven does not heatup.The fuse is blown. Make sure that the fuse isthe cause of the malfunc‐tion. If the fuse is blown

Volume 71 lType of oven Built-In OvenMass 36.5 kgEN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens,steam ovens and grills - Me

responsible for any injuries or damages that are theresult of incorrect installation or usage. Always keep theinstructions in a safe and accessible lo

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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

• The shock protection of live andinsulated parts must be fastened insuch a way that it cannot be removedwithout tools.• Connect the mains plug to the

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Grill- / Roasting panTo bake and roast or as a pan to collectfat.TrivetFor roasting and grill

5.2 Activating and deactivatingthe applianceIt depends on the model ifyour appliance has lamps,knob symbols orindicators:• The lamp comes on whenthe a

The lamp may automaticallydeactivate at a temperaturebelow 60 °C during someoven functions.5.4 DisplayA B CA. Function indicatorsB. Time displayC. Fun