Electrolux EOB3610X ELUX ASIA User Manual Page 12

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Oven Functions
The oven has the following functions:
L Oven lighting
With this function you can illuminate the oven interior, e.g., for cleaning.
The heating element is not in use.
¤ Fan-assisted circulation
For roasting and grilling on two shelf positions.
Set the oven temperature 20-40 °C lower than for Top/Bottom heat.
Top/Bottom heat is on and the fan is also on.
¼ Turbo All- Round Gril l
For roasting larger joints of meat or poultry on one level. The function is
also suitable for gratinating and browning.
The grill heater elements and the ventilator operate simultaneously.
¸ Infrared Grill
For grilling flat foods that are arranged in the middle of the shelf such as
steaks, escalopes, fish or for toasting.
The grill heating element is in use.
º Infrared Wide-Area Grill
For grilling flat foods in larger quantities, such as steaks, escalopes, fish
or for toasting.
Top heat and the grill element are used.
O Top Heat
For browning foods topped with breadcrumbs and foods cooked au
gratin.
The top heating element is in use.
U Bottom Heat
For crisping cakes that require a crisp base.
The bottom heating element is in use.
¡ Conventional
For baking or roasting on one level.
The conventional heating elements are in use.
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