Electrolux EOC69400X User Manual Page 8

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Menu item Application
Specials Additional heating functions.
Submenu for: Heating Functions
Heating Functions Application
Fan Cooking For baking on up to three levels simultaneously.
Set the oven temperatures 20 – 40° lower than
for Conventional Cooking .
Conventional Cooking For baking and roasting on one level.
Pizza Setting For baking on one level for dishes that require in-
tensive browning and a crispy base. Set the
oven temperatures 20 – 40° lower than for Con-
ventional Cooking .
Turbo Grill For roasting larger pieces of meat or poultry on
one level. Also suitable for gratins and browning.
Turbo Grill + Spit Roast Especially for poultry, temperature setting
190-210°C.
Economy Grill For grilling flat foods which are placed in the mid-
dle of the rack and for toasting.
Economy Grill + Spit Roast For grilling a chicken or small rolled roasts.
Dual Grill For grilling flat foods in large quantities and for
toasting.
Dual Grill + Spit Roast For grilling two chickens or one rolled roast.
Bottom Heat For baking cakes with crispy or crusty bases.
Slow Cook For preparing particularly tender, succulent roasts
Submenus for: Cleaning Menu
Function Application
Pyrolytic To clean the oven using pyrolytic cleaning.
Cleaning Assistant Reminds you of various points that should be no-
ted prior to pyrolytic cleaning. Can be switched
on or off.
Cleaning Reminder Recognises when pyrolytic cleaning is required
and alerts the user to this fact. Can be switched
on or off.
Submenus for: Specials
Function Application
Defrost To defrost frozen food.
Drying For drying of sliced fruits like apples, plums,
peaches and vegetables as tomatoes, zucchini
or mushrooms.
Keep Warm To keep the food warm.
Preserving To preserve vegetables e.g. mixed prickels in
glasses and liquid.
Plate Warming To warm the empty plates before serving.
Submenus for: Basic Settings
Option Application
Set time of day Sets current time on the clock.
8 electrolux
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