Electrolux EOC5851AAX User Manual Page 1

EOC5851AA... ...EN OVEN USER MANUAL

Other indicators in the displaySymbol FunctionMinute Minder The function is active.Time of day Shows the current time.Duration Shows the time required

Submenu for: Basic SettingsSymbol Submenu ApplicationSet Time of Day Sets the current time on the clock.Time IndicationWhen ON, the display shows the

6.3 Heating functionsSubmenu for: Heating FunctionsHeating function ApplicationTrue Fan Cooking To bake maximum on three shelf positionsat the same ti

Heating function ApplicationAu gratin To prepare dishes like lasagna or potatogratin. Also to brown.Dough Proving To raise the yeast dough before baki

7. CLOCK FUNCTIONSSymbol Function DescriptionMinute MinderTo set a countdown (max. 2 h 30 min). This functionhas no effect on the operation of the app

3.Press to activate (or to cancel).4.Set the Extra Time period. Press OKto confirm.8. AUTOMATIC PROGRAMMESWARNING!Refer to the Safety chapters.8.1

The display shows the core tempera-ture sensor.4.Press or in less than 5 sec-onds to set the core temperature.5.Set the oven function and, if nece

9.3 Telescopic runners - inserting the oven accessoriesPut the baking tray or deep pan on thetelescopic runners.Put the wire shelf on the telescopic r

6.Touch or to move the cursorto the right or to the left. Press OK.The next letter flashes. Do steps 5and 6 again as necessary.7.Press and hold OK

Temperature Switch-off time200 °C - 250 °C 5.5 h250 °C - maximum °C 3.0 hThe automatic switch-off workswith all functions, except Light ,Duration , En

CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU

• You can extend baking times by 10 –15 minutes if you bake cakes on morethan one level.• Cakes and pastries at different heightsdo not always brown e

Type of bak-ingOven func-tionShelf posi-tionTemperature°CTime (min.)Fatlesssponge cake /Fatlesssponge cakeTrue FanCooking2 140 - 150 35 - 50Fatlessspo

Type of bak-ingOven func-tionShelf posi-tionTemperature°CTime (min.)Cream puffs /EclairsConventionalCooking3190 - 210 1)20 - 35Swiss roll Conventional

Type of bak-ingOven func-tionShelf posi-tionTemperature°CTime (min.)Biscuits madewith spongemixtureTrue FanCooking3 150 - 160 15 - 20Pastries madewith

DishOven func-tionShelf posi-tionTemperature°CTime (min.)Stuffed vege-tablesTurbo Grillingor True FanCooking1 160 - 170 30 - 601) Preheat the oven.11.

Type of bak-ingTrue Fan CookingTemperaturein °CTime (min.)Shelf position2 levels 3 levelsSmall cakes /Small cakes(20 per tray)1 / 4 -1501)25 - 401) Pr

Type of baking Shelf position Temperature °C Time (min.)Puff pastry flan2160 - 180 1)45 - 55Flammekuchen(Pizza-like dishfrom Alsace)2230 - 2501)12 - 2

11.10 Roasting with Turbo GrillingBeefType of meat QuantityOvenfunctionShelf po-sitionTempera-ture °CTime(min.)Pot roast 1 - 1.5 kgConven-tionalCookin

Type ofmeatQuantity OvenfunctionShelf posi-tionTempera-ture °CTime(min.)Saddle oflamb1 - 1.5 kg Turbo Grill-ing1 160 - 180 40 - 60GameType ofmeatQuant

11.11 GrillingAlways grill with the maximum tempera-ture setting.Set the shelf into the shelf position as rec-ommended in the grilling table.Always se

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentStrawberries, 300 g 30 - 40 10 - 20 -Butter, 250 g 30 - 40 10 - 15 -Cream, 2 x 200 g 80

Food to becookedOven func-tionsShelf posi-tionTemperature(°C)Time (min.)BaguettesConventionalCooking3as per manu-facturer’s in-structionsas per manu-f

Soft fruitPreserveTemperature in°CCooking timeuntil simmering(min.)Continue tocook at 100°C(min.)Strawberries /Blueberries /Raspberries / Ripegooseber

11.17 Core temperature sensor tableBeefFood Food Core Temperature °CRib / Fillet steak: rare 45 - 50Rib / Fillet steak: medium 60 - 65Rib / Fillet ste

11.18 Automatic programmesThese 3 automatic programmes give opti-mum settings for each type of meat orother recipes:• Meat programmes with Weight Auto

– If you do not close the appliancedoor correctly.2.Remove the worst dirt manually.3.Clean the inner side of the door withhot water to avoid any resid

• Remove the fuses from the fuse box ordeactivate the circuit breaker.CAUTION!Put a cloth on the bottom of theinterior of the appliance. It pre-vents

2B16.Hold the door trim (B) on the topedge of the door at the two sidesand push inwards to release the clipseal.7.Pull the door trim to the front to r

Problem Possible cause RemedyThe lamp does notoperate.The lamp is defective. Replace the lamp.The lamp does notoperate.You have selected an ECOfunctio

ENGLISH 39

• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchthe surface, which may result in shattering

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• The electrical installation must have anisolation device which lets you discon-nect the appliance from the mains at allpoles. The isolation device m

Pyrolytic cleaningWARNING!Risk of fire and burns.• Before carrying out a Pyrolitic self-cleaning function or the First Use func-tion please remove fro

3. PRODUCT DESCRIPTION21104356789543211Control panel2Electronic programmer3Socket for the core temperature sen-sor4Heating element5Lamp6Fan7Rear wall

Telescopic runnersFor shelves and trays.4. BEFORE FIRST USEWARNING!Refer to the Safety chapters.4.1 Initial Cleaning• Remove all parts from the applia

NumberSensorfieldFunction Comment2Heating Functions orAssisted CookingTo choose a heating function or anAssisted Cooking function. To ac-cess the nece