Electrolux EOG601B User Manual Page 13

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13
Model Number: EOG 601
APPLIANCE GAS SUPPLY: Natural Gas G20 20mbar
APPLIANCE CATEGORY:II 2H3+
Technical Data
Instructions for the Installer
Cabinet Dimensions
Minimum aperture height 580 mm
Minimum aperturedepth 550 mm
Minimum aperture width 560 mm
Important Safety Requirements
Oven
Grill Element 1,827 W
Oven burner 2,700 W (Natural gas)
2,500 W (LPG)
Oven light 25 W
Cooling fan 25 W
Turnspit motor 4 W
Total rating 1,880 W
Supply voltage (50 Hz) 230-240 V
This appliance must be installed in accordance with the
Gas Safety (Installation and Use) Regulations (current
addition) and the I.E.E. Wiring Regulations. Detailed
recommendations are contained in the following British
Standard Codes of Practice - B.S. 6172, B.S. 5440: Part
2 and B.S. 6891: Current Editions.
Provision for Ventilation
This appliance is not connected to a combustion
products evacuation device. It shall be installed and
connected in accordance with the current installation
regulations. Particular attention shall be given to the
relevant requirements regarding ventilation.
The room containing the appliance should have an air
supply in accordance with BS. 5440: Part 2 Current
Edition. All rooms require an openable window or
equivalent and some rooms will require a permanent
vent as well. For room volumes up to 5m
3
an air vent
100cm
2
is required; for room volumes between 5m
3
and
10m
3
, an air vent with a minimum area of 50cm
2
is
required. If the room has a door which opens directly to
the outside, no air vent is required. For room volumes
that exceed 11m
3
no air vent is required.
If there are other fuel burning appliances in the same
room, B.S. 5440: Part. 2: Current Editions should be
consulted to determine the requisite air vent
requirements.
Prolonged intensive use of the appliance may call for
additional ventilation, for example opening a window, or
more effective ventilation, for example increasing the
level of mechanical ventilation where present.
FO 0374
Location of appliance
The appliance may be located in a kitchen, a kitchen/
diner or bedsitting room but not in a bathroom, shower
room or bedroom.
It is essential that there is a minimum clearance of 3mm
between the top surface of the appliance and the inside
top of the cabinet. The unit must be fitted into a cabinet
conforming to Fig.2.
This oven unit may be used in a Built-in or a Built-under
situation (see relevant diagrams). If the appliance is to
be built-under a hob, it is recommended thet the hob be
installed before the oven unit.
Building in
Fig.1
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