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B8140-1
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Electrolux B8140-1 User Manual Page 11
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11
Oven accessories
Combination shelf
For dishes, cake ti
ns, items for
roasting and grilling.
Baking tray
For cakes and bisc
uits
Fa
t tr
ay
For roasting or for collecting fa
t.
Meat probe
For determining exactly how far
joints of meat are cooked.
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COMPETENCE B8140-1
1
Dear customer
2
Contents
3
1 Safety
5
Disposal
7
Description of the Appliance
8
Control Panel
9
Oven Features
10
Oven accessories
11
Setting the Time
12
Initial Cleaning
13
Using the Oven
14
Oven Functions
15
Changing the Oven Func
17
Switching On Oven Functions
17
Changing the Oven Temperature
17
Switching the Oven Off
18
Additional Functions
21
Meat Probe
24
Clock Functions
26
Other Functions
32
Oven Child Safety Feature
33
Button Locking Feature
34
Oven safety cut-out
35
Uses, Tables and Tips
36
Baking Table
38
Tips for Baking
41
Pies and Gratin Table
42
Frozen Ready Meals Table
43
Roasting
44
Roasting Table
46
Meat Probe Table
48
Grilling
49
Grilling Table
49
Bio-Functions
50
Low Temperature Roasting
50
Making Yoghurt
53
Proving Dough
53
Defrosting
55
Defrosting Table
55
Preserving
56
Preserving Table
57
Cleaning and Care
58
Cleaning with Pyroluxe
59
Shelf Support Rails
61
Oven Lighting
63
Oven Door
64
Oven door glass
65
What to do if
67
Technical Data
69
PNC . . . . . . . .
71
S No. . . . . . . .
71
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