Electrolux B8140-1 User Manual download pdf (Page 55)

Defrosting

To defrost use the oven function DEFROST without setting a tempera-

ture.

Dishes for defrosting

• Remove packaging and place the food on a plate on the shelf.

• Do not use a plate or dish to cover as these significantly increase the

defrosting time.

Shelf positions

• Insert the shelf in the 1st position from the bottom to defrost.

Notes on the defrosting table

The table below offers some guidance on defrosting times.

Defrosting Table

Dish

Defrost-

ing time

Mins.

Final de-

frosting

time Mins.

Note

Chicken, 1000 g 100-140 20-30

Place the chicken on an upside-down

saucer on a large plate. Halfway

through cooking turn or cover with

foil.

Meat, 1000 g 100-140 20-30

Halfway through cooking turn or

cover with foil.

Meat, 500 g 90-120 20-30

Halfway through cooking turn or

cover with foil.

Trout, 150 g 25-35 10-15 Do not cover.

Strawberries,

300 g

30-40 10-20 Do not cover.

Butter, 250 g 30-40 10-15 Do not cover.

Cream, 2 x 200 g 80-100 10-15

Do not cover

(Cream may be whipped when some

of it is still slightly frozen)

Flan, 1400 g 60 60 Do not cover.

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Electrolux B8140-1 User Manual Page 55