Electrolux EOC5644BAV User Manual

EOC5644BAVEOC5644BAZEN Oven User Manual

Oven func‐tionApplicationMoist FanBakingThis function is de‐signed to save energyduring cooking. For thecooking instructions re‐fer to "Hints and

CAUTION!Do not refill the cavityembossment with waterduring cooking or whenthe oven is hot.2. Put food in the oven and close theoven door.3. Set the f

Clock func‐tionApplication00:00COUNT UPTIMERIf you do not set anyother clock function theCOUNT UP TIMER au‐tomatically monitor howlong the oven works.

7.6 Setting the MINUTEMINDERMinute minder can be both set when theoven is turned on and off.1. Press again and again until and"00" flash i

core temperature flash. The signalsounds for 2 minutes.5. Press any button or open the ovendoor to stop the signal.6. Remove the plug of the coretempe

9. ADDITIONAL FUNCTIONS9.1 Using the Child LockWhen the Child Lock is on the ovencannot be turned on accidentally.1. Ensure the knob for the ovenfunct

10. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe

Frozen ready mealsPreheat the empty oven for 10 minutes.Use the second shelf position.Use 200 ml of water.Food Tem‐pera‐ture(°C)Time(min)Pizza 200 -21

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionStrudel 175 3 150 2 60 - 80

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionMeringues- one level120 3 12

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionScones1)200 3 190 3 10 - 20

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionShoulderof pork180 2 170 2 1

Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sidePork chops 4 0.6 12 - 16 12 - 14Chicken (cut in 2) 2 1 30 - 35 25 - 30Kebabs 4 - 10 - 15 1

PoultryFood Tempera‐ture (°C)Time (min)Poultry por‐tions, 0.2 -0.25 kgeach200 - 220 30 - 50Chicken,half, 0.4 -0.5 kg each190 - 210 35 - 50Chicken,poul

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Fish fillet, 0.3kgpizza pan on wire shelf 180 3 25 - 30Pouched meat,0.25 kgbaking tray or dri

Food Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsButter 0.25 30 - 40 10 - 15 -Cream 2 x 0.2 80 - 100 10 - 15 Cream can also

Food Food core tempera‐ture (°C)English roastbeef, medium60 - 65English roastbeef, well done70 - 75Shoulder of pork 80 - 82Shin of pork 75 - 80Lamb 70

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U

If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat

1. Wipe out the cavity with a wet, softcloth.2. Clean the inner side of the door withhot water, so that the residues do notburn from the hot air.3. Se

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

4. Lift and turn the lever fully on the lefthinge.5. Close the oven door halfway to thefirst opening position. Then lift andpull forward and remove th

A BMake sure that you install the middlepanel of glass in the seats correctly.AB11.8 Replacing the lampWARNING!Risk of electric shock.The lamp can be

Problem Possible cause RemedyThe oven does not heatup.The automatic switch-off isactivated. Refer to "Automatic switch-off". The oven does n

Problem Possible cause RemedyThe display shows an errorcode that is not in this ta‐ble. There is an electrical fault. • Deactivate the ovenwith the ho

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

13.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590min. 56059458911421548357060520602019852313.2 Secur

For the section of the cable refer to thetotal power on the rating plate. You canalso refer to the table:Total power (W) Section of the ca‐ble (mm²)ma

General hintsMake sure that the oven door is closedproperly when the oven operates. Do notopen the door too often during cooking.Keep the door gasket

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• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

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• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the parameters on therating pla

• This appliance is for cookingpurposes only. It must not be used forother purposes, for example roomheating.• Always cook with the oven doorclosed.•

• Non-stick surfaces on pots, pans,trays, utensils etc., can be damagedby the high temperature Pyrolyticcleaning operation of all PyrolyticOvens and c

4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionCLOCK To set a clock function.MINUS To set the time.MINUTEMINDERTo set the MINUTE

3. Set the function , press: PlusSteam . Set the maximumtemperature.4. Let the oven operate for 15 minutes.5. Turn off the oven and let it cooldown.